Piri Piri Spice Mix Make Your Own
Transform your kitchen with this bold and versatile homemade Piri Piri spice mix! Perfect for adding a fiery kick to meats, seafood, vegetables, and sauces, this easy-to-make blend combines smoked paprika, cayenne pepper, dried oregano, and a handful of other pantry staples for a smoky, zesty, and slightly herby flavor profile. Ready in just five minutes, this customizable spice mix can even be sweetened with a touch of sugar for a balanced heat. Prepped and stored in an airtight jar, it’s a flavorful essential that stays fresh for up to six months—ideal for spicing up weeknight meals or impressing guests with your DIY seasoning skills. Dive into the vibrant world of Piri Piri and elevate your cooking game with this simple, yet dynamic recipe!
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Recipe Information
Ingredients
- 2 tablespoons Smoked paprika
- 1 tablespoon Cayenne pepper
- 1 tablespoon Dried oregano
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 teaspoon Ground cumin
- 1 teaspoon Ground coriander
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Crushed red pepper flakes
- 1 teaspoon Sugar (optional)
Instructions
In a small mixing bowl, combine smoked paprika, cayenne pepper, dried oregano, garlic powder, onion powder, ground cumin, ground coriander, salt, black pepper, and crushed red pepper flakes.
If you prefer a slightly sweet and balanced spice mix, add the optional sugar.
Mix all the ingredients thoroughly with a spoon or whisk until evenly combined.
Transfer the spice mix to an airtight jar or container.
Label the container with the name and date prepared. Store in a cool, dark place, and use within six months for the best flavor.
Use this Piri Piri spice mix to season meats, seafood, vegetables, or sauces as desired.
Nutrition Facts
Calories |
13 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 163 mg | 7% | |
| Total Carbohydrate | 2.8 g | 1% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 0.8 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 16 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 60 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
