Pineapple Poppers
Get ready to impress your taste buds with these irresistible Pineapple Poppers—a sweet and savory appetizer that's perfect for parties or anytime snacking! Juicy pineapple chunks are wrapped in delicate slices of prosciutto, then brushed with a tantalizing glaze of honey, olive oil, chili flakes, and a touch of salt for the perfect balance of flavors. Baked to perfection in just ten minutes, these bite-sized delights boast crispy caramelized prosciutto and a hint of smoky heat, all held together with handy toothpicks for effortless serving. This crowd-pleasing recipe is as quick as it is delicious, requiring only 15 minutes of prep time. Ideal for entertaining, these Pineapple Poppers are sure to add a burst of flavor to your table!
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Recipe Information
Ingredients
- 20 pieces Pineapple chunks
- 10 slices Prosciutto slices
- 2 tablespoons Honey
- 1 teaspoon Chili flakes
- 1 tablespoon Olive oil
- 0.25 teaspoon Salt
- 20 pieces Toothpicks
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Cut each prosciutto slice in half lengthwise to create 20 thin strips.
Wrap each pineapple chunk with a strip of prosciutto, securing it with a toothpick.
Arrange the wrapped pineapple chunks on the prepared baking sheet, ensuring they are spaced apart.
In a small bowl, mix honey, olive oil, chili flakes, and salt until well combined.
Using a pastry brush, lightly coat each pineapple popper with the honey mixture.
Bake in the preheated oven for 8-10 minutes, or until the prosciutto is crispy and slightly caramelized.
Remove from the oven and let cool slightly before serving.
Serve warm, and enjoy your Pineapple Poppers!
Nutrition Facts
Calories |
1210 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.9 g | 83% | |
| Saturated Fat | 22.3 g | 112% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 200 mg | 67% | |
| Sodium | 6897 mg | 300% | |
| Total Carbohydrate | 101.3 g | 37% | |
| Dietary Fiber | 7.5 g | 27% | |
| Total Sugars | 83.8 g | ||
| Protein | 73.2 g | 146% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 72 mg | 6% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 2005 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
