Pineapple Ham Spread
Creamy, savory, and perfectly sweet, this Pineapple Ham Spread is a delightful appetizer that brings together the bold flavors of cooked ham, tangy cream cheese, and juicy crushed pineapple. Enhanced with the subtle kick of Worcestershire sauce, a sprinkle of garlic powder, and the fresh zest of chopped green onions, this spread is ideal for entertaining or as a quick snack. Ready in just 15 minutes, it’s an effortless make-ahead dish that chills beautifully, allowing the flavors to meld into creamy perfection. Serve it cold with crackers, bread slices, or colorful veggie sticks for a party dip that’s bursting with tropical vibes and satisfying textures. Perfect for holidays, potlucks, or game day gatherings, this Pineapple Ham Spread is sure to be a crowd-pleaser!
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Recipe Information
Ingredients
- 2 cups Cooked ham
- 8 oz Cream cheese
- 1 cup Crushed pineapple (drained)
- 2 tablespoons Green onions (finely chopped)
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
Instructions
In a food processor, pulse the cooked ham until finely chopped but not pureed. Alternatively, you can chop the ham by hand into very small pieces.
In a large mixing bowl, combine the softened cream cheese and drained crushed pineapple. Mix until evenly blended and smooth.
Add the chopped ham, green onions, Worcestershire sauce, black pepper, garlic powder, and salt to the pineapple and cream cheese mixture.
Stir well until all the ingredients are evenly combined.
Taste and adjust seasoning if needed, adding more salt, pepper, or Worcestershire sauce to your preference.
Transfer the spread to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld.
Serve chilled with crackers, bread slices, or vegetable sticks. Enjoy!
Nutrition Facts
Calories |
1627 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.6 g | 133% | |
| Saturated Fat | 54.4 g | 272% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 515 mg | 172% | |
| Sodium | 7637 mg | 332% | |
| Total Carbohydrate | 55.3 g | 20% | |
| Dietary Fiber | 3.8 g | 14% | |
| Total Sugars | 37.9 g | ||
| Protein | 123.3 g | 247% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 321 mg | 25% | |
| Iron | 6.1 mg | 34% | |
| Potassium | 2128 mg | 45% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
