Nutrition Facts for Pineapple almond cheese spread

Pineapple Almond Cheese Spread

Image of Pineapple Almond Cheese Spread
Nutriscore Rating: 66/100

Elevate your appetizer game with this irresistible Pineapple Almond Cheese Spread, a perfect balance of sweet, savory, and creamy flavors. Featuring a luscious base of softened cream cheese blended with the tropical sweetness of crushed pineapple and the nutty crunch of toasted almonds, this spread is further enhanced by the zest of green onions and a hint of garlic and black pepper. Quick and easy to prepare in just 10 minutes, this crowd-pleasing recipe is perfect for parties, potlucks, or as an everyday snack. Serve it chilled with crackers, fresh veggies, or baguette slices, and wow your guests with its vibrant taste and satisfying texture.

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
10 min
🕐
Total Time
20 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 227 grams Cream cheese
  • 1 cup Crushed pineapple (drained)
  • 0.5 cup Almonds (sliced and toasted)
  • 2 tablespoons Green onions (finely chopped)
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Garlic powder
  • 0.125 teaspoon Black pepper
  • 6 Whole almonds (optional for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Allow the cream cheese to soften at room temperature for about 20-30 minutes before starting.

2

In a medium-sized mixing bowl, combine the softened cream cheese with the drained crushed pineapple. Mix thoroughly until smooth and evenly combined.

3

Stir in the toasted sliced almonds, chopped green onions, salt, garlic powder, and black pepper. Mix until all ingredients are evenly distributed.

4

Taste and adjust the seasoning as desired.

5

Transfer the cheese spread to a serving bowl or shape it into a ball on a platter for a more decorative presentation. Garnish with whole almonds if desired.

6

Chill in the refrigerator for at least 1 hour to allow the flavors to meld together.

7

Serve with crackers, bread slices, or fresh vegetables of choice. Enjoy!

Cooking Tip: Take your time with each step for the best results!
2232
cal
63.3g
protein
94.0g
carbs
191.9g
fat

Nutrition Facts

1 serving (709.6g)
Calories
2232
% Daily Value*
Total Fat 191.9 g 246%
Saturated Fat 54.7 g 274%
Polyunsaturated Fat 3.4 g
Cholesterol 229 mg 76%
Sodium 1310 mg 57%
Total Carbohydrate 94.0 g 34%
Dietary Fiber 31.3 g 112%
Total Sugars 46.4 g
Protein 63.3 g 127%
Vitamin D 0.0 mcg 0%
Calcium 869 mg 67%
Iron 9.9 mg 55%
Potassium 2183 mg 46%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.0%%
10.7%%
73.3%%
Fat: 1727 cal (73.3%%)
Protein: 253 cal (10.7%%)
Carbs: 376 cal (16.0%%)