Nutrition Facts for Perfect sugar cookie glaze
Blog Research API Download App

Perfect Sugar Cookie Glaze

Image of Perfect Sugar Cookie Glaze
Nutriscore Rating: 48/100

Achieve bakery-quality results at home with this Perfect Sugar Cookie Glaze, a quick and easy topping that transforms ordinary cookies into colorful, glossy masterpieces. Made with just five simple ingredients—powdered sugar, milk, light corn syrup, vanilla extract, and optional food coloring—this versatile glaze takes only 10 minutes to whip up. Its smooth, shiny finish sets beautifully, making it ideal for decorating sugar cookies for holidays, parties, or everyday treats. Customize the glaze with vibrant hues by adding food coloring, and enjoy the creative possibilities. Whether you dip, drizzle, or spread, this foolproof glaze delivers both aesthetic appeal and a hint of sweetness to every bite. Perfect for baking enthusiasts looking to elevate their cookie game!

Smart Nutrition Tracking with SnapCalorie

★★★★★ 4.8/5 (2M+ downloads)
Track meals with just a photo
Hit your nutrition goals easier
Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
24 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 2 cups Powdered sugar
  • 3 tablespoons Milk
  • 2 tablespoons Light corn syrup
  • 1 teaspoon Vanilla extract
  • as needed Food coloring (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium mixing bowl, sift the powdered sugar to remove any lumps and ensure a smooth glaze.

2

Add the milk to the powdered sugar, one tablespoon at a time, stirring with a whisk or spoon until fully combined.

3

Stir in the light corn syrup and vanilla extract. The mixture should become glossy and smooth.

4

If desired, divide the glaze into smaller bowls and add food coloring to achieve different colors. Mix thoroughly until the colors are even.

5

To use, dip the tops of cooled sugar cookies directly into the glaze or use a small spoon to spread the glaze over the cookies.

6

Allow the glaze to set for 1-2 hours at room temperature until firm and dry to the touch before stacking or serving.

Cooking Tip: Take your time with each step for the best results!
46
cal
0.1g
protein
11.3g
carbs
0.1g
fat

Nutrition Facts

1 serving (13.7g)
Calories
46
% Daily Value*
Total Fat 0.1 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1 mg 0%
Total Carbohydrate 11.3 g 4%
Dietary Fiber 0.0 g 0%
Total Sugars 11.3 g
Protein 0.1 g 0%
Vitamin D 0.0 mcg 0%
Calcium 2 mg 0%
Iron 0.0 mg 0%
Potassium 4 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

98.2%%
0.5%%
1.2%%
Fat: 13 cal (1.2%%)
Protein: 6 cal (0.5%%)
Carbs: 1088 cal (98.2%%)