Nutrition Facts for Perfect grilled cheese ham sandwich

Perfect Grilled Cheese Ham Sandwich

Image of Perfect Grilled Cheese Ham Sandwich
Nutriscore Rating: 52/100

Sink your teeth into the *Perfect Grilled Cheese Ham Sandwich*, a timeless comfort food masterpiece that combines crispy, golden sourdough bread, gooey melted cheddar cheese, and hearty slices of savory ham. This quick and easy recipe takes just 10 minutes from start to finish, making it an ideal choice for lunch or a satisfying snack. Buttered to perfection and cooked to a flawless golden brown in a skillet, each bite delivers a symphony of crunchy, cheesy, and smoky flavors. Whether paired with a warm bowl of tomato soup or served on its own, this classic sandwich is elevated by the use of high-quality ingredients like sourdough bread and cheddar cheese, making it a guaranteed crowd-pleaser. Perfect for busy weeknights or lazy afternoons, this grilled cheese ham sandwich is sure to become a family favorite.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 slices Sourdough bread
  • 2 slices Cheddar cheese
  • 2 slices Ham
  • 2 tablespoons Butter
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat a skillet or non-stick pan over medium heat.

2

Spread 1 tablespoon of butter evenly on one side of each slice of sourdough bread.

3

Place one slice of bread, buttered side down, onto the preheated skillet.

4

Layer one slice of cheddar cheese on top of the bread in the skillet.

5

Add two slices of ham on top of the cheese, followed by the second slice of cheddar cheese.

6

Place the second slice of bread on top, buttered side up, to complete the sandwich.

7

Cook for 2-3 minutes, pressing gently with a spatula, until the bottom slice of bread is golden brown and crispy.

8

Carefully flip the sandwich and cook the other side for an additional 2-3 minutes, until the bread is golden brown and the cheese is fully melted.

9

Remove the sandwich from the skillet and let it cool for 1-2 minutes before slicing and serving.

Cooking Tip: Take your time with each step for the best results!
720
cal
23.3g
protein
63.5g
carbs
41.3g
fat

Nutrition Facts

1 serving (252.0g)
Calories
720
% Daily Value*
Total Fat 41.3 g 53%
Saturated Fat 21.4 g 107%
Polyunsaturated Fat 1.8 g
Cholesterol 121 mg 40%
Sodium 1305 mg 57%
Total Carbohydrate 63.5 g 23%
Dietary Fiber 3.0 g 11%
Total Sugars 2.8 g
Protein 23.3 g 47%
Vitamin D 0.2 mcg 1%
Calcium 254 mg 20%
Iron 2.5 mg 14%
Potassium 397 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

35.3%%
13.0%%
51.7%%
Fat: 371 cal (51.7%%)
Protein: 93 cal (13.0%%)
Carbs: 254 cal (35.3%%)