Pecan Maple Bagel Schmear
Elevate your breakfast or snack game with this decadent Pecan Maple Bagel Schmear! This creamy spread combines velvety softened cream cheese with the rich sweetness of pure maple syrup, a touch of warm cinnamon, and fragrant vanilla for a flavor-packed base. Toasted pecans add a delightful crunch and nutty depth, making each bite irresistibly satisfying. Ready in just 10 minutes, this easy bagel topping is perfect for busy mornings or a weekend brunch centerpiece. Serve it chilled on your favorite toasted bagel for a sweet-and-savory treat everyone will love. Perfect for pecan lovers and maple fans alike, this schmear is a culinary hug in every bite!
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Recipe Information
Ingredients
- 8 oz Cream cheese, softened
- 3 tbsp Pure maple syrup
- 1 cup Pecans, chopped and toasted
- 0.5 tsp Ground cinnamon
- 0.5 tsp Vanilla extract
- 1 pinch Salt
Instructions
In a dry skillet over medium heat, toast the chopped pecans for 3-5 minutes, stirring frequently, until fragrant and lightly browned. Remove from heat and let cool.
In a medium mixing bowl, combine the softened cream cheese, maple syrup, ground cinnamon, vanilla extract, and a pinch of salt.
Using a hand mixer or a spatula, mix until smooth and creamy.
Fold in the toasted pecans gently until evenly distributed.
Transfer the pecan maple schmear to a serving bowl or airtight container. For best consistency, refrigerate for at least 30 minutes before serving.
Spread generously on your favorite toasted bagel and enjoy!
Nutrition Facts
Calories |
1699 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 159.4 g | 204% | |
| Saturated Fat | 55.0 g | 275% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 251 mg | 84% | |
| Sodium | 881 mg | 38% | |
| Total Carbohydrate | 57.1 g | 21% | |
| Dietary Fiber | 12.7 g | 45% | |
| Total Sugars | 36.6 g | ||
| Protein | 26.6 g | 53% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 347 mg | 27% | |
| Iron | 4.1 mg | 23% | |
| Potassium | 786 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
