Sweet, chewy, and packed with nutrition, Peanut Honey Balls are the ultimate no-bake snack thatβs ready in just 10 minutes! Combining roasted peanuts, rolled oats, and a touch of honey for natural sweetness, these energy bites deliver a perfect balance of crunch and softness. Optional add-ins like chia seeds add a boost of omega-3s, while dark chocolate chips elevate the flavor with a hint of indulgence. Perfect for busy mornings, post-workout treats, or guilt-free dessert cravings, these wholesome bites are as versatile as they are delicious. With minimal prep and no cooking required, Peanut Honey Balls are an easy-to-make, family-friendly favorite that keeps well in the fridge all week.
In a food processor, pulse the unsalted roasted peanuts a few times until coarsely chopped. Avoid over-processing to prevent the formation of peanut butter.
Transfer the chopped peanuts to a mixing bowl and stir in the rolled oats, chia seeds (if using), and dark chocolate chips (if using).
In a small bowl, whisk together the honey and vanilla extract until well combined.
Pour the honey mixture into the dry ingredients, mixing thoroughly with a spoon or your hands until the mixture sticks together.
Using clean hands, take about a tablespoon of the mixture and roll it into a ball. Repeat with the remaining mixture.
Place the Peanut Honey Balls on a parchment-lined baking sheet and refrigerate for 20 minutes to set.
Enjoy immediately or store in an airtight container in the refrigerator for up to one week.
Calories |
1584 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.2 g | 108% | |
| Saturated Fat | 19.8 g | 99% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 8 mg | 0% | |
| Total Carbohydrate | 182.2 g | 66% | |
| Dietary Fiber | 25.0 g | 89% | |
| Total Sugars | 94.6 g | ||
| Protein | 48.4 g | 97% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 270 mg | 21% | |
| Iron | 13.3 mg | 74% | |
| Potassium | 1581 mg | 34% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.