Peanut Butter No Bakes
Indulge in the ultimate no-bake treat with these Peanut Butter No Bakes—a quick and easy recipe that combines creamy peanut butter, hearty rolled oats, and a sweet blend of granulated and brown sugar for a perfectly chewy texture. With just 10 minutes of stovetop cooking and no need for an oven, these fuss-free cookies are ideal for busy weeknights or when you're craving something sweet in a pinch. A hint of vanilla extract enhances the flavor, while a pinch of salt balances the sweetness. Ready in under 30 minutes, these delightful no-bake cookies are perfect for sharing at potlucks, as a midday snack, or for packing into lunchboxes. Plus, their simple ingredient list and effortless preparation make them a go-to recipe you'll return to again and again.
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Recipe Information
Ingredients
- 0.5 cup unsalted butter
- 1 cup granulated sugar
- 0.5 cup brown sugar
- 0.5 cup whole milk
- 1 teaspoon vanilla extract
- 0.75 cup creamy peanut butter
- 3 cup rolled oats
- 1 small pinch pinch of salt
Instructions
Prepare a baking sheet by lining it with parchment paper or a silicone baking mat.
In a medium-sized saucepan, melt the unsalted butter over medium heat.
Once the butter is melted, add the granulated sugar, brown sugar, milk, and a pinch of salt to the pan. Stir until the ingredients are combined.
Bring the mixture to a gentle boil, stirring frequently, for 1 minute. Avoid overcooking, as this can affect the texture of the cookies.
Remove the saucepan from the heat and stir in the vanilla extract and peanut butter until the mixture is smooth and fully combined.
Add the rolled oats to the saucepan and stir until they are evenly coated in the peanut butter mixture.
Using a tablespoon or a small cookie scoop, drop spoonfuls of the mixture onto the prepared baking sheet. Flatten the cookies slightly into your desired shape.
Allow the cookies to cool and harden at room temperature for 20-30 minutes or transfer them to the fridge for faster setting.
Once the cookies are firm, gently remove them from the parchment paper and enjoy!
Nutrition Facts
Calories |
174 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.7 g | 11% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 11 mg | 4% | |
| Sodium | 42 mg | 2% | |
| Total Carbohydrate | 21.9 g | 8% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 14.3 g | ||
| Protein | 3.4 g | 7% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 21 mg | 2% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 103 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
