Peanut Butter Marshmallow Bites
Indulge in the perfect balance of sweet and salty with these irresistible Peanut Butter Marshmallow Bites! This no-bake treat combines creamy peanut butter, fluffy mini marshmallows, and a touch of vanilla for a nostalgic yet elevated flavor. With just five pantry-friendly ingredients and a quick 15-minute prep time, these bite-sized delights are as easy to make as they are to enjoy. Perfect for satisfying cravings or wowing your guests at parties, they have a soft, chewy texture and a delightful sweetness from powdered sugar. Plus, they’re ready to eat after a brief chill in the fridge! Whether you're looking for a quick snack or a fun dessert, these peanut butter treats are guaranteed to impress.
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Recipe Information
Ingredients
- 1 cup Creamy peanut butter
- 0.25 cup Butter
- 4 cups Mini marshmallows
- 1.5 cups Powdered sugar
- 1 teaspoon Vanilla extract
Instructions
Line a baking sheet with parchment paper or silicone baking mat and set aside.
In a large microwave-safe bowl, combine the creamy peanut butter and butter.
Microwave the mixture on high for 30 seconds. Remove and stir, then continue microwaving in 15-second increments, stirring between each, until the mixture is fully melted and smooth.
Stir in the vanilla extract.
Gradually add the powdered sugar to the peanut butter mixture, stirring until fully combined. The mixture will become slightly thick and dough-like.
Fold in the mini marshmallows until evenly coated and mixed.
Using a tablespoon or small cookie scoop, portion out the mixture and roll into bite-sized balls.
Place the bites onto the prepared baking sheet. Once all the bites are shaped, refrigerate for at least 30 minutes to firm up.
Once firm, serve and enjoy. Store any leftovers in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
3256 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 164.6 g | 211% | |
| Saturated Fat | 47.8 g | 239% | |
| Polyunsaturated Fat | 1.4 g | ||
| Cholesterol | 132 mg | 44% | |
| Sodium | 1494 mg | 65% | |
| Total Carbohydrate | 416.1 g | 151% | |
| Dietary Fiber | 14.8 g | 53% | |
| Total Sugars | 327.1 g | ||
| Protein | 59.7 g | 119% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 162 mg | 12% | |
| Iron | 4.6 mg | 26% | |
| Potassium | 1507 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
