Nutrition Facts for Peanut butter marshmallow bites
Blog Research API Download App

Peanut Butter Marshmallow Bites

Image of Peanut Butter Marshmallow Bites
Nutriscore Rating: 41/100

Indulge in the perfect balance of sweet and salty with these irresistible Peanut Butter Marshmallow Bites! This no-bake treat combines creamy peanut butter, fluffy mini marshmallows, and a touch of vanilla for a nostalgic yet elevated flavor. With just five pantry-friendly ingredients and a quick 15-minute prep time, these bite-sized delights are as easy to make as they are to enjoy. Perfect for satisfying cravings or wowing your guests at parties, they have a soft, chewy texture and a delightful sweetness from powdered sugar. Plus, they’re ready to eat after a brief chill in the fridge! Whether you're looking for a quick snack or a fun dessert, these peanut butter treats are guaranteed to impress.

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
20 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

5 items
  • 1 cup Creamy peanut butter
  • 0.25 cup Butter
  • 4 cups Mini marshmallows
  • 1.5 cups Powdered sugar
  • 1 teaspoon Vanilla extract
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Line a baking sheet with parchment paper or silicone baking mat and set aside.

2

In a large microwave-safe bowl, combine the creamy peanut butter and butter.

3

Microwave the mixture on high for 30 seconds. Remove and stir, then continue microwaving in 15-second increments, stirring between each, until the mixture is fully melted and smooth.

4

Stir in the vanilla extract.

5

Gradually add the powdered sugar to the peanut butter mixture, stirring until fully combined. The mixture will become slightly thick and dough-like.

6

Fold in the mini marshmallows until evenly coated and mixed.

7

Using a tablespoon or small cookie scoop, portion out the mixture and roll into bite-sized balls.

8

Place the bites onto the prepared baking sheet. Once all the bites are shaped, refrigerate for at least 30 minutes to firm up.

9

Once firm, serve and enjoy. Store any leftovers in an airtight container in the refrigerator for up to one week.

⚑
Cooking Tip: Take your time with each step for the best results!
164
cal
3.1g
protein
20.4g
carbs
8.3g
fat

Nutrition Facts

1 serving (35.2g)
Calories
164
% Daily Value*
Total Fat 8.3 g 11%
Saturated Fat 2.6 g 13%
Polyunsaturated Fat 0.0 g
Cholesterol 6 mg 2%
Sodium 75 mg 3%
Total Carbohydrate 20.4 g 7%
Dietary Fiber 0.7 g 3%
Total Sugars 16.1 g
Protein 3.1 g 6%
Vitamin D 0.0 mcg 0%
Calcium 8 mg 1%
Iron 0.2 mg 1%
Potassium 78 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.5%%
7.3%%
44.3%%
Fat: 1494 cal (44.3%%)
Protein: 244 cal (7.3%%)
Carbs: 1636 cal (48.5%%)