Peanut Butter Honey Tea Sandwiches
Perfect for an elegant tea party or a quick mid-afternoon snack, these Peanut Butter Honey Tea Sandwiches combine simplicity with irresistible sweetness. Featuring a luscious blend of creamy peanut butter and golden honey, this recipe transforms everyday white bread into bite-sized treats that melt in your mouth. Optional butter adds an extra layer of richness, while a hint of salt enhances the flavor profile for a gourmet twist. With just 10 minutes of prep time and no cooking required, these sandwiches are as easy to assemble as they are delightful to eat. Serve them crustless and quartered for a classic tea-time aesthetic, making them an ideal addition to any gathering or a kid-friendly favorite.
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Recipe Information
Ingredients
- 6 tablespoons Peanut Butter
- 4 tablespoons Honey
- 8 slices White Bread
- 2 tablespoons Butter (optional, for spreading)
- 1 pinch Salt (optional, for taste)
Instructions
Lay out the 8 slices of white bread on a clean surface or cutting board.
In a small bowl, mix the peanut butter and honey together until smooth and well combined. Add a pinch of salt for enhanced flavor if desired.
Optional: Lightly butter one side of each slice of bread for extra creaminess.
Spread a generous layer of the peanut butter-honey mixture onto 4 of the bread slices, ensuring even coverage to the edges.
Place the remaining 4 slices of bread on top to form sandwiches.
Using a sharp knife, trim off the crusts for a classic tea sandwich look.
Cut each sandwich into quarters, either into squares or triangles, depending on your preference.
Serve immediately, or arrange on a platter for your tea-time gathering.
Nutrition Facts
Calories |
1623 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.6 g | 103% | |
| Saturated Fat | 26.5 g | 132% | |
| Polyunsaturated Fat | 16.1 g | ||
| Cholesterol | 61 mg | 20% | |
| Sodium | 1392 mg | 61% | |
| Total Carbohydrate | 198.8 g | 72% | |
| Dietary Fiber | 9.8 g | 35% | |
| Total Sugars | 90.6 g | ||
| Protein | 42.8 g | 86% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 521 mg | 40% | |
| Iron | 9.5 mg | 53% | |
| Potassium | 844 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
