Indulge in the irresistible layers of creamy, nutty, and chocolatey goodness with this easy Peanut Butter Chocolate Delight recipe! Featuring a buttery graham cracker base blended with powdered sugar and rich peanut butter, and topped with a silky layer of melted semi-sweet chocolate infused with heavy cream, this no-bake dessert is a masterpiece of simplicity and decadence. Ready in just 15 minutes of hands-on prep and perfect for any occasion, these peanut butter chocolate bars are the ultimate crowd-pleaser. Serve them chilled for the perfect balance of creamy and fudgy textures that will satisfy every sweet tooth. Whether you're hosting a party, looking for a holiday treat, or craving a quick dessert fix, this recipe will deliver big flavor with minimal effort!
Step 1: Grease an 8x8-inch square baking dish or line it with parchment paper for easy removal.
Step 2: In a medium-sized microwave-safe bowl, melt the butter (about 30-45 seconds).
Step 3: Add the graham cracker crumbs, powdered sugar, and peanut butter to the melted butter. Mix thoroughly until the ingredients are well combined and form a dough-like consistency.
Step 4: Press the peanut butter mixture into an even layer in the prepared baking dish. Use the back of a spoon or a flat spatula to smooth it out.
Step 5: In another microwave-safe bowl, combine the chocolate chips and heavy cream. Microwave in 20-second intervals, stirring after each, until the chocolate is fully melted and the mixture is smooth.
Step 6: Pour the melted chocolate mixture over the peanut butter layer. Spread evenly with a spatula, ensuring the entire surface is covered.
Step 7: Place the dish in the refrigerator for at least 1-2 hours, or until the chocolate is set and firm.
Step 8: Once set, remove from the dish and cut into squares or bars. Serve chilled and enjoy!
Calories |
4646 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 292.5 g | 375% | |
| Saturated Fat | 121.2 g | 606% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 244 mg | 81% | |
| Sodium | 2167 mg | 94% | |
| Total Carbohydrate | 481.1 g | 175% | |
| Dietary Fiber | 36.3 g | 130% | |
| Total Sugars | 319.7 g | ||
| Protein | 88.4 g | 177% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 251 mg | 19% | |
| Iron | 16.9 mg | 94% | |
| Potassium | 1766 mg | 38% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.