Nutrition Facts for Peanut butter butter and sugar toast
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Peanut Butter Butter and Sugar Toast

Image of Peanut Butter Butter and Sugar Toast
Nutriscore Rating: 54/100

Indulge in the nostalgic simplicity of Peanut Butter Butter and Sugar Toast, a delightful breakfast or snack that balances sweet and savory flavors with minimal effort. This quick recipe starts with a perfectly toasted slice of bread, topped with a melt-in-your-mouth layer of butter, creamy peanut butter, and a sprinkle of granulated sugar for a touch of sweetness. Ready in just 5 minutes, it’s the ultimate comfort food, offering a warm, satisfying bite that’s perfect for busy mornings or an afternoon pick-me-up. Whether you're craving a classic treat or introducing this childhood favorite to a new generation, this irresistible toast is sure to become a go-to indulgence.

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Recipe Information

⏱️
Prep Time
2 min
πŸ”₯
Cook Time
3 min
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 1 slice Bread
  • 2 tablespoons Peanut butter
  • 1 teaspoon Granulated sugar
  • 1 teaspoon Butter
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Preheat a toaster or toaster oven to medium heat.

2

Place the slice of bread into the toaster and toast until golden brown, about 2-3 minutes.

3

Once the toast is ready, carefully remove it from the toaster and immediately spread the butter evenly over the surface. Let the butter melt slightly.

4

Spread the peanut butter evenly on top of the buttered toast using a knife or a spoon.

5

Sprinkle the granulated sugar evenly over the peanut butter layer.

6

Serve immediately and enjoy your Peanut Butter and Sugar Toast while it’s warm and delicious!

⚑
Cooking Tip: Take your time with each step for the best results!
303
cal
9.2g
protein
23.7g
carbs
20.6g
fat

Nutrition Facts

1 serving (65.9g)
Calories
303
% Daily Value*
Total Fat 20.6 g 26%
Saturated Fat 5.5 g 27%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 290 mg 13%
Total Carbohydrate 23.7 g 9%
Dietary Fiber 2.8 g 10%
Total Sugars 8.4 g
Protein 9.2 g 18%
Vitamin D 0.1 mcg 0%
Calcium 43 mg 3%
Iron 1.3 mg 7%
Potassium 229 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.9%%
11.6%%
58.5%%
Fat: 185 cal (58.5%%)
Protein: 36 cal (11.6%%)
Carbs: 94 cal (29.9%%)