Nutrition Facts for Peanut butter butter and sugar toast

Peanut Butter Butter and Sugar Toast

Image of Peanut Butter Butter and Sugar Toast
Nutriscore Rating: 58/100

Indulge in the nostalgic simplicity of Peanut Butter Butter and Sugar Toast, a delightful breakfast or snack that balances sweet and savory flavors with minimal effort. This quick recipe starts with a perfectly toasted slice of bread, topped with a melt-in-your-mouth layer of butter, creamy peanut butter, and a sprinkle of granulated sugar for a touch of sweetness. Ready in just 5 minutes, it’s the ultimate comfort food, offering a warm, satisfying bite that’s perfect for busy mornings or an afternoon pick-me-up. Whether you're craving a classic treat or introducing this childhood favorite to a new generation, this irresistible toast is sure to become a go-to indulgence.

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Recipe Information

⏱️
Prep Time
2 min
πŸ”₯
Cook Time
3 min
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 1 slice Bread
  • 2 tablespoons Peanut butter
  • 1 teaspoon Granulated sugar
  • 1 teaspoon Butter
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Preheat a toaster or toaster oven to medium heat.

2

Place the slice of bread into the toaster and toast until golden brown, about 2-3 minutes.

3

Once the toast is ready, carefully remove it from the toaster and immediately spread the butter evenly over the surface. Let the butter melt slightly.

4

Spread the peanut butter evenly on top of the buttered toast using a knife or a spoon.

5

Sprinkle the granulated sugar evenly over the peanut butter layer.

6

Serve immediately and enjoy your Peanut Butter and Sugar Toast while it’s warm and delicious!

⚑
Cooking Tip: Take your time with each step for the best results!
334
cal
11.6g
protein
27.0g
carbs
21.6g
fat

Nutrition Facts

1 serving (73.9g)
Calories
334
% Daily Value*
Total Fat 21.6 g 28%
Saturated Fat 5.7 g 29%
Polyunsaturated Fat 4.7 g
Cholesterol 11 mg 4%
Sodium 193 mg 8%
Total Carbohydrate 27.0 g 10%
Dietary Fiber 3.8 g 14%
Total Sugars 9.2 g
Protein 11.6 g 23%
Vitamin D 0.0 mcg 0%
Calcium 76 mg 6%
Iron 1.5 mg 8%
Potassium 270 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

31.0%%
13.3%%
55.7%%
Fat: 194 cal (55.7%%)
Protein: 46 cal (13.3%%)
Carbs: 108 cal (31.0%%)