Nutrition Facts for Peanut butter bubbles

Peanut Butter Bubbles

Image of Peanut Butter Bubbles
Nutriscore Rating: 56/100

Get ready to indulge in the perfect no-bake treat with these irresistible Peanut Butter Bubbles! Featuring a creamy blend of peanut butter, honey, and a hint of vanilla, these bite-sized snacks are made even more delightful with the crunch of puffed rice cereal. Perfectly portable and naturally sweetened, these energy-packed snacks can be customized with the addition of mini chocolate chips for a touch of decadence. With just 15 minutes of prep time and no cooking required, they're an easy, kid-friendly recipe that's great for busy mornings, lunchbox treats, or afternoon pick-me-ups. Plus, they store beautifully in the refrigerator, making them a convenient make-ahead snack. Try these Peanut Butter Bubbles today for a simple, satisfying way to curb your sweet tooth!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 1 cup Peanut butter
  • 0.5 cup Honey
  • 1 teaspoon Vanilla extract
  • 3 cups Puffed rice cereal
  • 0.5 cup Mini chocolate chips (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large mixing bowl, combine the peanut butter and honey. Stir well until smooth and fully blended.

2

Add the vanilla extract and mix it into the peanut butter and honey mixture.

3

Gradually add the puffed rice cereal to the bowl, gently folding it into the wet mixture. Make sure all the cereal is evenly coated.

4

If you're adding mini chocolate chips, gently fold them in now so they are evenly distributed throughout the mixture.

5

Using clean hands or a small cookie scoop, take a tablespoon-sized portion of the mixture and roll it into a ball. Repeat this process until all of the mixture has been used.

6

Place the formed peanut butter bubbles on a baking sheet lined with parchment paper or wax paper.

7

Refrigerate the bubbles for 30 minutes to allow them to set and firm up.

8

Serve immediately or store in an airtight container in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
2254
cal
67.7g
protein
176.9g
carbs
156.0g
fat

Nutrition Facts

1 serving (416.5g)
Calories
2254
% Daily Value*
Total Fat 156.0 g 200%
Saturated Fat 41.5 g 208%
Polyunsaturated Fat 32.0 g
Cholesterol 0 mg 0%
Sodium 76 mg 3%
Total Carbohydrate 176.9 g 64%
Dietary Fiber 20.0 g 71%
Total Sugars 75.7 g
Protein 67.7 g 135%
Vitamin D 0.0 mcg 0%
Calcium 191 mg 15%
Iron 11.0 mg 61%
Potassium 1755 mg 37%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.7%%
11.4%%
58.9%%
Fat: 1404 cal (58.9%%)
Protein: 270 cal (11.4%%)
Carbs: 707 cal (29.7%%)