Peanut Butter and Cream Cheese Spread
Transform your breakfast or snack time with this luscious Peanut Butter and Cream Cheese Spread, a creamy and indulgent blend that’s the perfect balance of sweet, salty, and tangy flavors. Made with rich cream cheese, nutty peanut butter, a drizzle of honey, and a hint of vanilla, this quick and easy spread comes together in just 10 minutes and is sure to become a household favorite. Whether you’re topping bagels, slathering it on toast, or pairing it with fruits or crackers, this versatile spread elevates any dish with its velvety texture and irresistible taste. With no cooking required and a convenient make-ahead option, it’s ideal for busy mornings or effortless entertaining. Try this creamy peanut butter spread today for the ultimate flavor-packed treat!
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Recipe Information
Ingredients
- 120 grams Cream cheese
- 60 grams Peanut butter (creamy or crunchy)
- 30 grams Honey
- 1 teaspoon Vanilla extract
- 1 pinch Salt (optional)
Instructions
Allow the cream cheese to come to room temperature for easier mixing.
In a medium-sized mixing bowl, combine the cream cheese and peanut butter.
Using a hand mixer or a whisk, blend the cream cheese and peanut butter until smooth and fully incorporated.
Add the honey, vanilla extract, and a pinch of salt (if using) to the mixture.
Continue mixing until all ingredients are well combined and the texture is creamy.
Transfer the spread to a serving dish or an airtight container if storing for later use.
Serve immediately with your choice of accompaniments such as bagels, crackers, or fruit, or refrigerate for up to 5 days.
Nutrition Facts
Calories |
880 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.3 g | 91% | |
| Saturated Fat | 29.9 g | 150% | |
| Polyunsaturated Fat | 1.8 g | ||
| Cholesterol | 121 mg | 40% | |
| Sodium | 780 mg | 34% | |
| Total Carbohydrate | 45.0 g | 16% | |
| Dietary Fiber | 3.8 g | 14% | |
| Total Sugars | 35.2 g | ||
| Protein | 22.5 g | 45% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 156 mg | 12% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 558 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
