Nutrition Facts for Peanut butter and apple burrito
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Peanut Butter and Apple Burrito

Image of Peanut Butter and Apple Burrito
Nutriscore Rating: 75/100

Whip up a wholesome and satisfying snack in just minutes with this Peanut Butter and Apple Burrito recipe! Perfect for busy mornings or a quick midday energy boost, this no-cook treat features a soft whole wheat tortilla generously spread with creamy peanut butter, topped with crisp apple slices, a sprinkle of warm ground cinnamon, and an optional drizzle of honey for natural sweetness. Packed with protein, fiber, and a hint of spice, this handheld snack is both nutritious and full of comforting flavors. Ready in under 5 minutes and delightfully easy to make, this recipe is ideal for anyone looking for a quick, healthy, and delicious bite.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 1 piece Whole wheat tortilla
  • 2 tablespoons Peanut butter
  • 1 medium Apple
  • 0.5 teaspoon Ground cinnamon
  • 1 teaspoon Honey (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Lay the whole wheat tortilla flat on a clean surface or plate.

2

Spread the peanut butter evenly across the surface of the tortilla, leaving about a 1-inch border around the edges.

3

Wash the apple thoroughly and slice it into thin, bite-sized pieces. Remove the core and seeds.

4

Arrange the apple slices in a single layer over the peanut butter.

5

Sprinkle the ground cinnamon evenly over the apple slices for an added layer of flavor.

6

If desired, drizzle honey lightly over the apples for a touch of sweetness.

7

Carefully roll the tortilla tightly into a burrito shape. Fold in the sides as you roll to keep the filling secure.

8

Slice the burrito in half for easier handling, or serve whole. Enjoy immediately!

Cooking Tip: Take your time with each step for the best results!
464
cal
12.5g
protein
61.8g
carbs
21.2g
fat

Nutrition Facts

1 serving (272.3g)
Calories
464
% Daily Value*
Total Fat 21.2 g 27%
Saturated Fat 5.4 g 27%
Polyunsaturated Fat 0.5 g
Cholesterol 0 mg 0%
Sodium 461 mg 20%
Total Carbohydrate 61.8 g 22%
Dietary Fiber 12.0 g 43%
Total Sugars 29.1 g
Protein 12.5 g 25%
Vitamin D 0.0 mcg 0%
Calcium 163 mg 13%
Iron 2.2 mg 12%
Potassium 535 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.7%%
10.2%%
39.1%%
Fat: 190 cal (39.1%%)
Protein: 50 cal (10.2%%)
Carbs: 247 cal (50.7%%)