Party Squares
Perfect for potlucks, picnics, or game-day gatherings, these irresistible Party Squares combine a buttery cheddar crust with a creamy ranch-infused layer, topped with a vibrant medley of fresh vegetables and a sprinkle of mozzarella cheese. This no-fuss appetizer is both crowd-pleasing and visually stunning, offering a delightful crunch from diced broccoli, bell peppers, carrots, and cherry tomatoes. Easy to prepare and packed with flavor, Party Squares are a cold appetizer that’s as satisfying as it is versatile. Whether you’re hosting a celebration or simply need a fun finger food, these savory bites are an instant hit. Stack up your snack table with these creamy, cheesy, veggie-packed delights!
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Recipe Information
Ingredients
- 2 cups all-purpose flour
- 0.5 cups cold butter
- 1 cup shredded cheddar cheese
- 8 ounces cream cheese, softened
- 0.5 cups sour cream
- 1 tablespoon ranch seasoning mix
- 2 cups assorted vegetables (e.g., broccoli, bell peppers, carrots, cherry tomatoes)
- 1 cup shredded mozzarella cheese
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the all-purpose flour and a pinch of salt. Cut the cold butter into small cubes and use a pastry cutter or your fingers to work it into the flour until the mixture resembles coarse crumbs.
Stir in the shredded cheddar cheese and mix until evenly distributed. Press this mixture into the bottom of a 9x13-inch baking dish to form a crust.
Bake the crust in the preheated oven for 12-15 minutes, or until it is golden and firm. Allow it to cool completely.
In a medium bowl, mix the softened cream cheese, sour cream, and ranch seasoning mix until smooth and well combined. Spread this mixture evenly over the cooled crust.
Dice the assorted vegetables into small, bite-sized pieces. Arrange them evenly over the cream cheese layer, pressing them lightly to ensure they stick.
Sprinkle the shredded mozzarella cheese over the top of the vegetables for an extra layer of flavor.
Season with salt and black pepper to taste.
Chill the assembled Party Squares in the refrigerator for at least 1 hour before slicing into small squares for serving.
Serve cold and enjoy!
Nutrition Facts
Calories |
3820 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 264.6 g | 339% | |
| Saturated Fat | 162.9 g | 814% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 768 mg | 256% | |
| Sodium | 4340 mg | 189% | |
| Total Carbohydrate | 257.9 g | 94% | |
| Dietary Fiber | 18.7 g | 67% | |
| Total Sugars | 37.8 g | ||
| Protein | 110.2 g | 220% | |
| Vitamin D | 1.5 mcg | 7% | |
| Calcium | 2214 mg | 170% | |
| Iron | 16.2 mg | 90% | |
| Potassium | 1716 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
