Nutrition Facts for Party bruschetta

Party Bruschetta

Image of Party Bruschetta
Nutriscore Rating: 68/100

Get the party started with this irresistible Party Bruschetta recipe, a crowd-pleasing appetizer that’s bursting with fresh flavors and vibrant colors. Featuring golden, oven-toasted baguette slices topped with a savory mix of juicy tomatoes, fragrant basil, minced garlic, and a drizzle of tangy balsamic vinegar, this classic Italian-inspired dish is as simple as it is satisfying. With just 15 minutes of prep and a short bake time, this quick and easy recipe is perfect for entertaining or elevating your next family gathering. Optional Parmesan cheese adds a delightful touch of richness, making every bite simply unforgettable. Whether you’re hosting a celebration or craving a light and flavorful snack, this Party Bruschetta is the perfect addition to your menu!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 loaf baguette
  • 4 tablespoons olive oil
  • 2 cloves garlic
  • 4 medium tomatoes
  • 10 pieces fresh basil leaves
  • 1 tablespoon balsamic vinegar
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons Parmesan cheese (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

12 steps
1

Preheat the oven to 400°F (200°C).

2

Slice the baguette into 1/2-inch thick slices. You should have about 20-24 pieces.

3

Arrange the baguette slices on a baking sheet and brush each slice lightly with 2 tablespoons of olive oil on one side.

4

Bake the bread slices in the preheated oven for 7-10 minutes, or until the edges are golden and crispy. Keep an eye on them to prevent burning.

5

While the bread is toasting, finely chop the tomatoes and place them into a medium bowl.

6

Mince 2 garlic cloves and add to the tomatoes.

7

Finely chop the fresh basil leaves and mix them into the tomato mixture.

8

Add the remaining 2 tablespoons of olive oil, balsamic vinegar, salt, and black pepper to the tomato mixture. Stir well to combine.

9

Remove the toasted baguette slices from the oven and let them cool slightly.

10

Top each baguette slice with a generous spoonful of the tomato-basil mixture.

11

If desired, sprinkle freshly grated Parmesan cheese over the top of each bruschetta.

12

Serve immediately and enjoy your Party Bruschetta with friends and family!

Cooking Tip: Take your time with each step for the best results!
1549
cal
43.2g
protein
193.3g
carbs
67.9g
fat

Nutrition Facts

1 serving (912.6g)
Calories
1549
% Daily Value*
Total Fat 67.9 g 87%
Saturated Fat 12.1 g 60%
Polyunsaturated Fat 5.7 g
Cholesterol 9 mg 3%
Sodium 3296 mg 143%
Total Carbohydrate 193.3 g 70%
Dietary Fiber 13.5 g 48%
Total Sugars 30.4 g
Protein 43.2 g 86%
Vitamin D 0.1 mcg 0%
Calcium 367 mg 28%
Iron 14.8 mg 82%
Potassium 1588 mg 34%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.7%%
11.1%%
39.2%%
Fat: 611 cal (39.2%%)
Protein: 172 cal (11.1%%)
Carbs: 773 cal (49.7%%)