Elevate your appetizer game with this irresistible Parmesan and Garlic Dipping Oil—a flavorful blend of rich extra-virgin olive oil, savory Parmesan cheese, and aromatic garlic. Infused with dried oregano, basil, and a hint of red chili flakes for a subtle kick, this easy-to-make dip is perfect for pairing with warm, crusty bread. Ready in just 10 minutes, this recipe lets the bold Mediterranean-inspired flavors shine, while an optional drizzle of balsamic vinegar adds a touch of tangy sophistication. Whether entertaining guests or enjoying a cozy night in, this quick and elegant dipping oil is sure to impress!
Peel and finely mince the garlic cloves.
In a small serving bowl, combine the minced garlic, grated Parmesan cheese, dried oregano, dried basil, red chili flakes, salt, and ground black pepper.
Pour the extra-virgin olive oil over the dry ingredients, stirring gently to combine.
If desired, drizzle in balsamic vinegar for added depth of flavor and stir well.
Let the mixture sit for 5 minutes to allow the flavors to meld together.
Serve the dipping oil with warm, crusty bread for dipping.
Calories |
2216 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 244.2 g | 313% | |
| Saturated Fat | 36.9 g | 184% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 20 mg | 7% | |
| Sodium | 1532 mg | 67% | |
| Total Carbohydrate | 7.8 g | 3% | |
| Dietary Fiber | 1.1 g | 4% | |
| Total Sugars | 2.3 g | ||
| Protein | 9.1 g | 18% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 266 mg | 20% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 88 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.