Parisian Hot Chocolate
Immerse yourself in the luxurious decadence of Parisian Hot Chocolate, a true homage to the romantic cafés of France. This velvety drink is made with rich whole milk, a splash of heavy cream, and premium dark chocolate with at least 70% cocoa solids for an intensely bold flavor. Gently whisked to perfection, it achieves a smooth, glossy finish with optional hints of vanilla and sweetness to suit your palate. In just 15 minutes, you can relish this café-style indulgence—perfect for a cozy morning or a chilly evening treat. For an extra flourish, top it with whipped cream or chocolate shavings to elevate this classic French comfort in a mug. Search no further for an authentic hot chocolate recipe that exudes sophistication in every sip!
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Recipe Information
Ingredients
- 2 cups Whole milk
- 0.5 cups Heavy cream
- 4 ounces Dark chocolate (at least 70% cocoa solids), finely chopped
- 1 tablespoon Granulated sugar (optional, to taste)
- 0.5 teaspoons Vanilla extract (optional)
Instructions
In a medium-sized saucepan, combine the whole milk and heavy cream.
Place the saucepan over medium heat and warm the mixture until it just begins to steam. Be careful not to let it boil.
Reduce the heat to low and add the finely chopped dark chocolate to the saucepan.
Whisk constantly until the chocolate is fully melted and the mixture becomes smooth and glossy.
If desired, add granulated sugar for sweetness and vanilla extract for extra flavor. Stir well to combine.
Continue to heat the hot chocolate gently, stirring occasionally, for about 2-3 more minutes to thicken slightly. It should have a rich, velvety texture.
Remove the saucepan from heat and pour the hot chocolate into two mugs.
Serve immediately and enjoy it as is, or garnish with whipped cream or chocolate shavings for an extra indulgent touch.
Nutrition Facts
Calories |
1432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.0 g | 133% | |
| Saturated Fat | 60.9 g | 304% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 179 mg | 60% | |
| Sodium | 248 mg | 11% | |
| Total Carbohydrate | 87.5 g | 32% | |
| Dietary Fiber | 12.5 g | 45% | |
| Total Sugars | 63.5 g | ||
| Protein | 24.8 g | 50% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 683 mg | 53% | |
| Iron | 13.5 mg | 75% | |
| Potassium | 1546 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
