Panera Bread Balsamic Dipping Oil
Transform your appetizer game with this Panera Bread-inspired Balsamic Dipping Oil recipe—a quick and easy way to elevate any meal. Featuring a rich blend of extra virgin olive oil and tangy balsamic vinegar, this dipping oil is infused with the perfect balance of Italian herbs like basil, parsley, rosemary, and oregano. A touch of garlic powder and a pinch of red pepper flakes add bold flavor, while freshly cracked black pepper and a sprinkle of salt round out this savory creation. Ready in just 5 minutes, this elegant yet effortless recipe pairs beautifully with warm, crusty bread such as a baguette or ciabatta, making it ideal for gatherings, date nights, or simply indulging in a restaurant-quality experience at home. Perfect for lovers of Mediterranean flavors, this recipe is a must-try for dipping enthusiasts and a crowd-pleaser for any occasion.
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Recipe Information
Ingredients
- 0.5 cup Extra virgin olive oil
- 3 tablespoons Balsamic vinegar
- 1 teaspoon Dried basil
- 1 teaspoon Dried parsley
- 1 teaspoon Dried rosemary
- 1 teaspoon Dried oregano
- 0.25 teaspoon Red pepper flakes
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Instructions
In a small bowl or serving dish, pour the extra virgin olive oil.
Add balsamic vinegar to the olive oil and mix gently to create a swirl effect.
Sprinkle dried basil, dried parsley, dried rosemary, and dried oregano evenly over the oil and vinegar mixture.
Add a pinch of red pepper flakes for a hint of heat, adjusting to taste if you prefer more spice.
Sprinkle the garlic powder, salt, and ground black pepper over the mixture.
Gently stir the mixture with a spoon or swirl using a piece of bread to incorporate the ingredients slightly.
Serve immediately with warm crusty bread, such as a baguette or ciabatta. Enjoy!
Nutrition Facts
Calories |
1016 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 112.3 g | 144% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 604 mg | 26% | |
| Total Carbohydrate | 11.1 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 7.3 g | ||
| Protein | 0.9 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 49 mg | 4% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 156 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
