Nutrition Facts for Panera bread balsamic dipping oil
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Panera Bread Balsamic Dipping Oil

Image of Panera Bread Balsamic Dipping Oil
Nutriscore Rating: 37/100

Transform your appetizer game with this Panera Bread-inspired Balsamic Dipping Oil recipe—a quick and easy way to elevate any meal. Featuring a rich blend of extra virgin olive oil and tangy balsamic vinegar, this dipping oil is infused with the perfect balance of Italian herbs like basil, parsley, rosemary, and oregano. A touch of garlic powder and a pinch of red pepper flakes add bold flavor, while freshly cracked black pepper and a sprinkle of salt round out this savory creation. Ready in just 5 minutes, this elegant yet effortless recipe pairs beautifully with warm, crusty bread such as a baguette or ciabatta, making it ideal for gatherings, date nights, or simply indulging in a restaurant-quality experience at home. Perfect for lovers of Mediterranean flavors, this recipe is a must-try for dipping enthusiasts and a crowd-pleaser for any occasion.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 0.5 cup Extra virgin olive oil
  • 3 tablespoons Balsamic vinegar
  • 1 teaspoon Dried basil
  • 1 teaspoon Dried parsley
  • 1 teaspoon Dried rosemary
  • 1 teaspoon Dried oregano
  • 0.25 teaspoon Red pepper flakes
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small bowl or serving dish, pour the extra virgin olive oil.

2

Add balsamic vinegar to the olive oil and mix gently to create a swirl effect.

3

Sprinkle dried basil, dried parsley, dried rosemary, and dried oregano evenly over the oil and vinegar mixture.

4

Add a pinch of red pepper flakes for a hint of heat, adjusting to taste if you prefer more spice.

5

Sprinkle the garlic powder, salt, and ground black pepper over the mixture.

6

Gently stir the mixture with a spoon or swirl using a piece of bread to incorporate the ingredients slightly.

7

Serve immediately with warm crusty bread, such as a baguette or ciabatta. Enjoy!

Cooking Tip: Take your time with each step for the best results!
266
cal
0.3g
protein
2.8g
carbs
28.7g
fat

Nutrition Facts

1 serving (42.4g)
Calories
266
% Daily Value*
Total Fat 28.7 g 37%
Saturated Fat 4.2 g 21%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 125 mg 5%
Total Carbohydrate 2.8 g 1%
Dietary Fiber 0.3 g 1%
Total Sugars 1.8 g
Protein 0.3 g 1%
Vitamin D 0.0 mcg 0%
Calcium 16 mg 1%
Iron 0.6 mg 3%
Potassium 27 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.2%%
0.4%%
95.3%%
Fat: 1032 cal (95.3%%)
Protein: 4 cal (0.4%%)
Carbs: 45 cal (4.2%%)