Pampered Chef Spinach Artichoke Dip
Indulge in the creamy, cheesy goodness of this Pampered Chef Spinach Artichoke Dip—a crowd-pleasing appetizer perfect for parties, game days, or cozy nights in. Loaded with rich cream cheese, tangy sour cream, and a decadent blend of Parmesan and mozzarella cheeses, this easy-to-make baked dip is bursting with the fresh flavors of spinach, garlic, and tender artichoke hearts. With just 10 minutes of prep time and a quick bake in the oven, you'll have a golden, bubbly masterpiece ready to serve alongside your favorite dippers like tortilla chips, crispy crackers, or baguette slices. Satisfyingly savory and irresistibly creamy, this classic spinach artichoke dip will have everyone coming back for seconds!
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Recipe Information
Ingredients
- 8 oz cream cheese
- 0.5 cup mayonnaise
- 0.5 cup sour cream
- 2 cloves garlic, minced
- 10 oz frozen spinach, thawed and drained
- 1 can (14 oz) artichoke hearts, chopped
- 1 cup Parmesan cheese, grated
- 1 cup mozzarella cheese, shredded
- 0.25 tsp pepper (optional)
- 0.25 tsp salt (optional)
Instructions
Preheat the oven to 375°F (190°C).
Combine cream cheese, mayonnaise, and sour cream in a mixing bowl until smooth and creamy.
Add minced garlic, thawed spinach, and chopped artichoke hearts to the mix. Stir until evenly distributed.
Fold in the Parmesan cheese, mozzarella cheese, and optional seasonings such as salt and pepper.
Transfer the mixture into an oven-safe baking dish, spreading it evenly.
Bake for 20-25 minutes, or until the top is golden brown and bubbly.
Serve warm with tortilla chips, crackers, or sliced baguettes.
Nutrition Facts
Calories |
2807 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 236.9 g | 304% | |
| Saturated Fat | 99.4 g | 497% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 572 mg | 191% | |
| Sodium | 4354 mg | 189% | |
| Total Carbohydrate | 101.9 g | 37% | |
| Dietary Fiber | 28.4 g | 101% | |
| Total Sugars | 23.4 g | ||
| Protein | 95.5 g | 191% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2428 mg | 187% | |
| Iron | 8.4 mg | 47% | |
| Potassium | 2860 mg | 61% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
