Quench your thirst with this refreshing Paleo Watermelon Margarita, a guilt-free twist on a classic cocktail. Bursting with the natural sweetness of fresh watermelon and bright citrus notes from lime and orange juice, this summertime favorite gets an extra kick of pure 100% agave tequila. With the option to add a touch of raw honey or maple syrup, this recipe embodies clean, paleo-approved indulgence without compromising on flavor. Serve it over ice in a sea salt-rimmed glass for a sophisticated touch, and garnish with a lime wedge and watermelon slice for a vibrant, eye-catching presentation. Ready in just 10 minutes, this naturally sweetened and gluten-free margarita is perfect for entertaining or unwinding on a hot day. Make it your go-to paleo cocktail for a burst of fresh, fruity delight!
Cut the watermelon into small cubes and measure out 3 cups.
Add the watermelon cubes to a blender and blend until smooth. Strain the juice through a fine-mesh sieve or cheesecloth into a bowl to remove the pulp.
In a small shallow dish, spread the sea salt if rimming the glass. Moisten the rim of each serving glass with a lime wedge, then dip the rims into the salt to coat. Set the glasses aside.
In a shaker or large pitcher, combine the strained watermelon juice, fresh lime juice, tequila, and freshly squeezed orange juice. Add the raw honey or maple syrup if additional sweetness is desired, and stir until well mixed.
Fill the serving glasses with ice cubes, then pour the margarita mixture over the ice.
Garnish each glass with a lime wedge and a slice of watermelon, if desired. Serve immediately and enjoy the paleo-friendly refreshment!
Calories |
493 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6615 mg | 288% | |
| Total Carbohydrate | 56.8 g | 21% | |
| Dietary Fiber | 2.6 g | 9% | |
| Total Sugars | 43.5 g | ||
| Protein | 3.8 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 55 mg | 4% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 749 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.