Nutrition Facts for Paleo smiley face potatoes
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Paleo Smiley Face Potatoes

Image of Paleo Smiley Face Potatoes
Nutriscore Rating: 72/100

Bring nostalgia to your plate with a healthy twist through these Paleo Smiley Face Potatoes! Perfectly crafted from nutrient-packed sweet potatoes, arrowroot powder, and coconut flour, these adorable potato crisps are not just a feast for the eyes but also paleo-friendly, gluten-free, and dairy-free. Easy to prepare in under an hour, the fluffy dough transforms into cheerful, golden-brown smiley faces that are crispy on the outside and tender on the inside. With a subtly savory flavor from garlic powder, black pepper, and a touch of olive oil, these baked delights are ideal as a kid-approved snack or a playful side dish. Serve warm with your favorite paleo-friendly dip for a nutritious treat that's sure to brighten up mealtime!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
30 min
🕐
Total Time
50 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 3 medium sweet potatoes
  • 0.5 cup arrowroot powder
  • 0.25 cup coconut flour
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon garlic powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2

Peel the sweet potatoes and cut them into chunks. Boil the chunks in a pot of water for about 15 minutes or until tender.

3

Drain the potatoes and mash them in a large bowl until smooth and free of lumps.

4

Add arrowroot powder, coconut flour, olive oil, salt, black pepper, and garlic powder to the mashed potatoes. Mix well to form a dough that holds together.

5

Form the dough into a ball and roll it out on a piece of parchment paper to about 1/2 inch thickness.

6

Use a round cookie cutter or the rim of a glass to cut out circles from the dough.

7

Using the tip of a small spoon or a drinking straw, make two eyes in each circle. Then, using a larger tool like the edge of a spoon, carve a small smile beneath the eyes.

8

Carefully place the smiley faces onto the prepared baking sheet.

9

Bake in the preheated oven for 25-30 minutes or until the edges are golden brown and crisp.

10

Allow to cool slightly on a wire rack before serving. Enjoy your Paleo Smiley Face Potatoes warm with your favorite dip!

Cooking Tip: Take your time with each step for the best results!
284
cal
3.3g
protein
51.9g
carbs
7.7g
fat

Nutrition Facts

1 serving (144.9g)
Calories
284
% Daily Value*
Total Fat 7.7 g 10%
Saturated Fat 1.9 g 9%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 544 mg 24%
Total Carbohydrate 51.9 g 19%
Dietary Fiber 6.1 g 22%
Total Sugars 5.1 g
Protein 3.3 g 7%
Vitamin D 0.0 mcg 0%
Calcium 48 mg 4%
Iron 1.6 mg 9%
Potassium 52 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

71.6%%
4.6%%
23.7%%
Fat: 275 cal (23.7%%)
Protein: 53 cal (4.6%%)
Carbs: 830 cal (71.6%%)