Savor the smoky, herbaceous flavors of these Paleo Savory Grilled Skewers with Herb Marinade—a perfect blend of tender chicken, vibrant veggies, and fresh herbs. Marinated in a zesty mixture of olive oil, lemon juice, garlic, parsley, thyme, and rosemary, these skewers deliver a burst of flavor in every bite while staying true to paleo-friendly ingredients. Ideal for summer grilling or any time you're craving wholesome, easy-to-make skewers, this recipe comes together in just 35 minutes, including prep and cooking time. Serve these skewers hot off the grill as a healthy main dish or pair with your favorite paleo sides for a complete meal. With their bold flavors and colorful presentation, these skewers are sure to be a hit at your next barbecue or weeknight dinner!
Prepare the wooden skewers by soaking them in water for at least 30 minutes to prevent burning during grilling.
Cut the chicken breast into 1-inch cubes.
Core and slice the bell peppers into 1-inch pieces.
Cut the zucchini into 1/2-inch thick slices and the red onion into 1-inch chunks.
Mince the garlic. Finely chop the parsley, thyme, and rosemary.
In a mixing bowl, combine olive oil, lemon juice, minced garlic, chopped parsley, thyme, rosemary, salt, and black pepper. Mix well to form the herb marinade.
Add the chicken cubes to the marinade, ensuring they are well coated. Cover and refrigerate for at least 15 minutes for the flavors to meld.
Preheat the grill to medium-high heat.
Thread the marinated chicken, bell pepper, zucchini, and onion alternately onto the skewers.
Grill the skewers for 12-15 minutes, turning occasionally, until the chicken is cooked through and has a slight char on the outside.
Serve immediately and enjoy your Paleo Savory Grilled Skewers!
Calories |
1466 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 74.5 g | 96% | |
| Saturated Fat | 13.1 g | 66% | |
| Polyunsaturated Fat | 8.1 g | ||
| Cholesterol | 390 mg | 130% | |
| Sodium | 7606 mg | 331% | |
| Total Carbohydrate | 68.5 g | 25% | |
| Dietary Fiber | 13.7 g | 49% | |
| Total Sugars | 43.9 g | ||
| Protein | 137.3 g | 275% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 251 mg | 19% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 3256 mg | 69% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.