Elevate your homemade cooking with this vibrant and flavorful Paleo Sauce Tomate Maison, a nutritious twist on classic tomato sauce. Crafted using wholesome ingredients like canned crushed tomatoes, savory garlic, and aromatic herbs such as basil, oregano, and thyme, this recipe is free from processed sugars and additives, making it perfect for those following a paleo lifestyle. The sauce comes together effortlessly in under 40 minutes, delivering a rich, layered flavor profile with a hint of spice from red pepper flakes and the freshness of chopped basil. Whether paired with zoodles, roasted vegetables, or grilled proteins, this versatile tomato sauce adds a healthy, gourmet touch to any meal. Let your kitchen fill with its irresistible aroma as you create this paleo-friendly staple thatβs sure to become a household favorite!
In a large saucepan, heat the olive oil over medium heat.
Add the minced garlic and chopped onion to the pan. SautΓ© for 3-5 minutes until the onion is translucent and the garlic is fragrant.
Stir in the crushed tomatoes and tomato paste, mixing well to combine.
Add the dried basil, oregano, thyme, sea salt, black pepper, and red pepper flakes to the tomato mixture. Stir to incorporate the spices thoroughly.
Bring the sauce to a simmer, then reduce the heat to low. Let it simmer gently for about 25-30 minutes, stirring occasionally to prevent sticking.
Taste the sauce and adjust the seasoning as needed. If the sauce is too thick for your liking, add a tablespoon of water at a time until the desired consistency is reached.
Once the sauce has thickened and the flavors have melded together beautifully, remove it from the heat.
Stir in the fresh basil leaves just before serving, allowing their aroma to infuse the sauce.
Serve your Paleo Sauce Tomate Maison warm as a complement to your favorite Paleo dishes.
Calories |
561 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.2 g | 39% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2766 mg | 120% | |
| Total Carbohydrate | 70.2 g | 26% | |
| Dietary Fiber | 19.1 g | 68% | |
| Total Sugars | 38.5 g | ||
| Protein | 14.9 g | 30% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 278 mg | 21% | |
| Iron | 9.8 mg | 54% | |
| Potassium | 2358 mg | 50% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.