Paleo Raspberry Sherbet
Get ready to indulge in a guilt-free dessert with this Paleo Raspberry Sherbet! This creamy, refreshing recipe combines the natural sweetness of fresh raspberries with the richness of full-fat coconut milk, a touch of honey, and a hint of vanilla and lemon for a perfectly balanced flavor profile. Free from dairy and refined sugar, this sherbet is not only paleo-friendly but also incredibly easy to prepare, with just a blender and an ice cream maker required. The final dish may be enjoyed silky smooth thanks to straining out the raspberry seeds, or with a bit of texture for a rustic twist. Perfect for warm days or as a light, fruity treat after dinner, this sherbet is sure to delight your palate while supporting a healthy, wholesome lifestyle.
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Recipe Information
Ingredients
- 3 cups fresh raspberries
- 1 cup full-fat coconut milk
- 0.5 cup honey
- 2 tablespoons lemon juice
- 1 teaspoon vanilla extract
- 1 pinch pinch of sea salt
Instructions
Wash the raspberries thoroughly under cold running water and drain well.
In a blender, combine fresh raspberries, full-fat coconut milk, honey, lemon juice, vanilla extract, and a pinch of sea salt.
Blend the mixture on high speed until smooth and creamy. Make sure no chunks of raspberries remain unless a bit of texture is preferred.
Place a fine-mesh sieve over a large bowl and pour the blended mixture through it to remove any seeds and achieve a smooth texture. Use a spatula or a spoon to press down on the mixture and extract as much liquid as possible.
Discard the seeds and pour the strained mixture into an ice cream maker. Churn according to the manufacturer's instructions, usually around 20-25 minutes, until the sherbet achieves a soft-serve consistency.
Transfer the sherbet into an airtight, freezer-safe container and smooth the top with a spatula. Cover and freeze for at least 4 hours, or until completely firm.
Take the sherbet out of the freezer about 10 minutes before serving to soften slightly for easier scooping.
Scoop into bowls, serve, and enjoy your Paleo Raspberry Sherbet!
Nutrition Facts
Calories |
1126 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.7 g | 77% | |
| Saturated Fat | 50.7 g | 254% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 626 mg | 27% | |
| Total Carbohydrate | 158.3 g | 58% | |
| Dietary Fiber | 29.4 g | 105% | |
| Total Sugars | 123.2 g | ||
| Protein | 10.7 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 139 mg | 11% | |
| Iron | 10.8 mg | 60% | |
| Potassium | 1291 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
