Nutrition Facts for Paleo oven-baked drumstick chicken

Paleo Oven-Baked Drumstick Chicken

Image of Paleo Oven-Baked Drumstick Chicken
Nutriscore Rating: 66/100

Savor the simplicity and flavor of Paleo Oven-Baked Drumstick Chicken, a healthy, crowd-pleasing dish perfect for weeknight dinners or meal prep. This recipe features tender chicken drumsticks marinated in a zesty combination of olive oil, fresh lemon juice, garlic powder, paprika, and dried oregano, delivering bold, aromatic flavors that perfectly complement the crispy oven-baked finish. Naturally gluten-free, dairy-free, and Paleo-friendly, these drumsticks require just 10 minutes of prep time before baking to golden perfection. Garnish with fresh parsley for a vibrant touch and serve with your favorite Paleo sides for a complete and nutritious meal. Whether you're following a specific diet or simply love wholesome, hassle-free cooking, this recipe is your next go-to!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
40 min
🕐
Total Time
50 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 8 pieces chicken drumsticks
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons fresh parsley (for garnish, optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 400°F (200°C) and prepare a large baking sheet lined with parchment paper.

2

Pat the chicken drumsticks dry with paper towels to ensure the seasoning adheres well.

3

In a large bowl, combine olive oil, lemon juice, garlic powder, paprika, dried oregano, sea salt, and black pepper. Stir well to create a marinade.

4

Add the chicken drumsticks to the bowl and toss them in the marinade until evenly coated. Let them marinate for at least 10 minutes to enhance flavor.

5

Arrange the marinated drumsticks on the prepared baking sheet, ensuring they are not touching, which allows them to crisp up nicely.

6

Place the baking sheet in the preheated oven and bake for 40 minutes, flipping the drumsticks halfway through cooking to ensure even baking.

7

Check the internal temperature of the drumsticks with a meat thermometer. They should reach an internal temperature of 165°F (74°C) when fully cooked.

8

Once cooked, remove the drumsticks from the oven and let them rest for a few minutes.

9

Optional: Garnish with freshly chopped parsley before serving for added freshness and color.

10

Serve the Paleo Oven-Baked Drumstick Chicken hot with your choice of Paleo-friendly sides.

Cooking Tip: Take your time with each step for the best results!
1783
cal
178.8g
protein
6.9g
carbs
116.1g
fat

Nutrition Facts

1 serving (885.5g)
Calories
1783
% Daily Value*
Total Fat 116.1 g 149%
Saturated Fat 27.4 g 137%
Polyunsaturated Fat 4.0 g
Cholesterol 744 mg 248%
Sodium 2891 mg 126%
Total Carbohydrate 6.9 g 3%
Dietary Fiber 1.8 g 6%
Total Sugars 1.1 g
Protein 178.8 g 358%
Vitamin D 0.0 mcg 0%
Calcium 122 mg 9%
Iron 8.9 mg 49%
Potassium 1922 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

1.5%%
40.0%%
58.4%%
Fat: 1044 cal (58.4%%)
Protein: 715 cal (40.0%%)
Carbs: 27 cal (1.5%%)