Nutrition Facts for Paleo nutella cookies

Paleo Nutella Cookies

Image of Paleo Nutella Cookies
Nutriscore Rating: 50/100

Indulge in the decadence of *Paleo Nutella Cookies*, a gluten-free, dairy-free, and grain-free treat that's elevated with wholesome ingredients and rich chocolatey goodness. Crafted with almond flour, cacao powder, and coconut sugar, these cookies are packed with nutrients while delivering a chewy, soft texture. The star of the recipe is the homemade Paleo "Nutella," a healthier take on the beloved spread that adds a luscious hazelnut flavor to every bite. Perfect for those following a paleo lifestyle or simply looking for a clean, guilt-free dessert, these cookies are ready in just 25 minutes and make for the ultimate crowd-pleasing snack. Enjoy them warm from the oven or cooled for your next sweet craving!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1.5 cups almond flour
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon sea salt
  • 0.25 cup cacao powder
  • 0.5 cup coconut sugar
  • 0.75 cup homemade paleo 'Nutella' (see notes)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 0.25 cup coconut oil, melted
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2

In a medium mixing bowl, combine the almond flour, baking soda, sea salt, cacao powder, and coconut sugar, and whisk until well mixed.

3

In a separate large mixing bowl, combine the homemade Paleo 'Nutella', egg, vanilla extract, and melted coconut oil. Whisk until the mixture is smooth and well blended.

4

Gradually add the dry ingredients to the wet ingredients, mixing with a spatula until a cookie dough forms.

5

Scoop tablespoon-sized amounts of the dough onto the prepared baking sheet, spacing them about 2 inches apart.

6

Gently flatten the tops of the cookies with the back of a spoon or your fingers to help them spread during baking.

7

Bake in the preheated oven for 9-11 minutes or until the cookies are set around the edges. They will remain soft in the center but will firm up as they cool.

8

Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

9

Serve and enjoy your Paleo Nutella Cookies, perfect as a healthy treat or snack!

Cooking Tip: Take your time with each step for the best results!
2975
cal
55.8g
protein
198.9g
carbs
229.6g
fat

Nutrition Facts

1 serving (567.0g)
Calories
2975
% Daily Value*
Total Fat 229.6 g 294%
Saturated Fat 71.4 g 357%
Polyunsaturated Fat 2.0 g
Cholesterol 220 mg 73%
Sodium 1382 mg 60%
Total Carbohydrate 198.9 g 72%
Dietary Fiber 27.9 g 100%
Total Sugars 154.1 g
Protein 55.8 g 112%
Vitamin D 1.3 mcg 7%
Calcium 581 mg 45%
Iron 16.3 mg 91%
Potassium 1005 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

25.8%%
7.2%%
67.0%%
Fat: 2066 cal (67.0%%)
Protein: 223 cal (7.2%%)
Carbs: 795 cal (25.8%%)