Indulge in a refreshing and health-conscious treat with this **Paleo Iced Matcha**, a perfect blend of creamy coconut milk, delicate matcha powder, and a touch of natural sweetness from honey or maple syrup. Designed for those following a paleo lifestyle, this invigorating drink is dairy-free, gluten-free, and packed with antioxidants from ceremonial-grade matcha. Ready in just 10 minutes, it features a frothy matcha base whisked to perfection, layered with cold water, chilled using ice cubes, and enriched with the smooth richness of unsweetened coconut milk. Ideal for warm afternoons or as a pick-me-up any time of day, this paleo-friendly iced matcha is the ultimate guilt-free indulgence. Keywords: paleo iced matcha, dairy-free iced matcha, antioxidant-rich drink, coconut milk matcha latte.
Begin by sifting 1 teaspoon of matcha powder into a small bowl to remove any clumps.
Add 0.25 cup of hot water (not boiling) to the matcha powder.
Using a bamboo whisk or a regular small whisk, whisk the matcha and hot water vigorously in a zigzag motion until it becomes frothy and the powder is fully dissolved.
In a glass or a mason jar, combine the matcha mixture with 0.5 cup of cold water.
Add 0.5 cup of unsweetened coconut milk into the glass or jar.
Stir in 1 teaspoon of honey or maple syrup to sweeten the matcha to your taste, ensuring it dissolves completely.
Fill the glass with 1 cup of ice cubes, stirring gently to chill the mixture thoroughly.
Serve immediately and enjoy your refreshing paleo iced matcha!
Calories |
304 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 37% | |
| Saturated Fat | 25.2 g | 126% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 26 mg | 1% | |
| Total Carbohydrate | 14.0 g | 5% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 9.3 g | ||
| Protein | 3.4 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 31 mg | 2% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.