Paleo Iced Almond Milk Latte
Cool down with a creamy, naturally sweetened Paleo Iced Almond Milk Latte, the perfect blend of homemade almond milk and bold cold-brewed coffee. This wholesome recipe starts with soaked almonds, blended with dates and vanilla for a rich, velvety milk that’s entirely dairy-free and Paleo-friendly. Paired with refreshing cold brew and poured over ice, it’s a guilt-free indulgence ideal for a warm day. Whether you're following a Paleo diet or just looking for a healthier coffee treat, this latte ticks all the boxes—free of refined sugars, easy to prepare, and absolutely delicious. Make it in under 20 minutes (after the almonds soak) and enjoy a café-quality drink right at home!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Almonds
- 4 cups Filtered water
- 2 pieces Pitted dates
- 1 teaspoon Vanilla extract
- 2 cups Cold-brewed coffee
- 1 cup Ice cubes
Instructions
Place 1 cup of almonds in a bowl and cover with water. Let them soak overnight or for at least 8 hours.
Drain the soaked almonds and rinse them thoroughly.
In a blender, combine the soaked almonds, 4 cups of filtered water, 2 pitted dates, and 1 teaspoon of vanilla extract.
Blend on high speed for about 2 minutes until the mixture is well combined and smooth.
Place a nut milk bag or a clean cheesecloth over a large bowl and pour the blended almond mixture into it. Squeeze and strain the liquid into the bowl to extract as much almond milk as possible. Discard the pulp or save it for another use.
Fill a glass with 1 cup of ice cubes.
Pour 1 cup of homemade almond milk and 1 cup of cold-brewed coffee over the ice.
Stir well to combine and enjoy your refreshing Paleo Iced Almond Milk Latte.
Repeat the process with the remaining almond milk and coffee for the second serving.
Nutrition Facts
Calories |
912 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 70.5 g | 90% | |
| Saturated Fat | 4.7 g | 24% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10 mg | 0% | |
| Total Carbohydrate | 39.4 g | 14% | |
| Dietary Fiber | 19.7 g | 70% | |
| Total Sugars | 14.7 g | ||
| Protein | 28.5 g | 57% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 394 mg | 30% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 340 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
