Nutrition Facts for Paleo huevo frito
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Paleo Huevo Frito

Image of Paleo Huevo Frito
Nutriscore Rating: 48/100

Elevate your breakfast or brunch with the vibrant flavors of Paleo Huevo Frito—a healthy, dairy-free twist on the classic fried egg dish. This recipe features crispy-edged eggs cooked in nutrient-rich coconut oil, perfectly seasoned with sea salt and freshly ground black pepper, and topped with a sprinkle of fresh cilantro for a refreshing finish. Designed to be quick and easy, this dish is ready in under 10 minutes, making it ideal for busy mornings or those following a paleo lifestyle. Whether served solo or alongside your favorite fresh greens or avocado, Paleo Huevo Frito delivers simplicity and flavor in every bite.

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Recipe Information

⏱️
Prep Time
2 min
🔥
Cook Time
5 min
🕐
Total Time
7 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 2 pieces large eggs
  • 2 tablespoons coconut oil
  • 0.25 teaspoons sea salt
  • 0.25 teaspoons freshly ground black pepper
  • 1 tablespoon fresh cilantro, chopped
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Heat a non-stick skillet over medium-high heat and add the coconut oil, allowing it to melt and coat the bottom of the pan.

2

Once the oil is shimmering but not smoking, crack the eggs gently into the skillet, ensuring they are not too close together.

3

Reduce the heat to medium and let the eggs cook until the whites are set but the yolks are still runny, about 3 to 4 minutes.

4

Alternatively, if you prefer the yolks more set, cover the skillet with a lid for the last minute of cooking.

5

Once cooked to your preference, carefully remove the eggs with a spatula and transfer them to a plate.

6

Season the eggs with sea salt and freshly ground black pepper to taste.

7

Garnish with fresh cilantro before serving, and enjoy your Paleo Huevo Frito immediately.

Cooking Tip: Take your time with each step for the best results!
375
cal
12.1g
protein
1.6g
carbs
37.2g
fat

Nutrition Facts

1 serving (130.5g)
Calories
375
% Daily Value*
Total Fat 37.2 g 48%
Saturated Fat 26.5 g 132%
Polyunsaturated Fat 0.0 g
Cholesterol 370 mg 123%
Sodium 625 mg 27%
Total Carbohydrate 1.6 g 1%
Dietary Fiber 0.3 g 1%
Total Sugars 1.2 g
Protein 12.1 g 24%
Vitamin D 2.0 mcg 10%
Calcium 54 mg 4%
Iron 2.0 mg 11%
Potassium 151 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

1.6%%
12.4%%
85.9%%
Fat: 334 cal (85.9%%)
Protein: 48 cal (12.4%%)
Carbs: 6 cal (1.6%%)