Indulge in the decadent, creamy goodness of this Paleo High Protein Chocolate Pudding, a guilt-free dessert thatβs as nutritious as it is delicious! Crafted with wholesome ingredients like ripe avocado, rich unsweetened cocoa powder, and velvety coconut milk, this recipe offers a luscious chocolate experience while staying true to paleo-friendly principles. Chia seeds and a paleo-approved protein powder deliver a satisfying dose of high-quality protein, perfect for fueling your active lifestyle. Naturally sweetened with honey and infused with a hint of vanilla, this pudding is irresistibly smooth, with no need for refined sugars or dairy. Quick to prepare and packed with nutrients, itβs an ideal make-ahead dessert or snack that will keep you coming back for more. Serve it chilled for the ultimate creamy treat that combines the best of indulgence and healthy living!
Scoop the flesh from the avocados and place it in a blender or food processor.
Add the unsweetened cocoa powder, coconut milk, honey, vanilla extract, and sea salt to the blender.
Blend on high speed until the mixture is smooth and creamy.
Pour the mixture into a bowl and stir in the chia seeds and paleo-friendly protein powder until fully combined.
Transfer the pudding mixture into serving bowls or containers.
Cover each bowl or container with plastic wrap or a lid, and refrigerate for at least 1 hour to allow the pudding to set and the flavors to meld.
Serve chilled and enjoy your paleo high protein chocolate pudding.
Calories |
2133 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 105.3 g | 135% | |
| Saturated Fat | 29.1 g | 146% | |
| Polyunsaturated Fat | 17.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1838 mg | 80% | |
| Total Carbohydrate | 267.7 g | 97% | |
| Dietary Fiber | 127.0 g | 454% | |
| Total Sugars | 69.8 g | ||
| Protein | 162.8 g | 326% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 689 mg | 53% | |
| Iron | 45.8 mg | 254% | |
| Potassium | 7078 mg | 151% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.