Paleo Grilled Beef Strips
Perfectly seasoned and irresistibly smoky, these Paleo Grilled Beef Strips are your ticket to a satisfying, protein-packed meal that's both healthy and full of flavor. Featuring tender beef strips marinated in a mouthwatering blend of olive oil, garlic, lemon juice, coconut aminos, fresh rosemary, and thyme, this recipe delivers bold flavors with every bite. It's quick to prepare with just 20 minutes of prep time and cooks in under 10 minutes, making it ideal for weeknight dinners or backyard barbecues. Grill these strips to perfection and pair them with a fresh salad, or slice them into a Paleo-friendly wrap for a versatile, gluten-free dish. Whether you're embracing the Paleo lifestyle or simply craving a wholesome, flavorful menu addition, this recipe is packed with clean ingredients and rich aromatics that will elevate your grilling game.
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Recipe Information
Ingredients
- 2 pounds beef strips
- 3 tablespoons olive oil
- 4 large garlic cloves
- 2 tablespoons lemon juice
- 3 tablespoons coconut aminos
- 1 tablespoon fresh rosemary
- 1 tablespoon fresh thyme
- 1 teaspoon sea salt
- 0.5 teaspoon black pepper
Instructions
In a mixing bowl, combine olive oil, minced garlic cloves, lemon juice, coconut aminos, chopped fresh rosemary, chopped fresh thyme, sea salt, and black pepper to create the marinade.
Place the beef strips in a shallow dish or a resealable plastic bag.
Pour the marinade over the beef strips and ensure each piece is well coated.
Cover the dish or seal the bag and refrigerate for at least 1 hour, preferably 4 hours or overnight for maximum flavor.
Preheat the grill to medium-high heat.
Remove the beef strips from the marinade and let excess marinade drip off. Discard the remaining marinade.
Place the beef strips on the preheated grill. Grill for 3-4 minutes on each side, or until they reach the desired level of doneness.
Remove from the grill and let the beef strips rest for 5 minutes before serving.
Serve the grilled beef strips as a main dish or slice them to add to your favorite salad or Paleo wrap.
Nutrition Facts
Calories |
2739 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 178.2 g | 228% | |
| Saturated Fat | 61.0 g | 305% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 816 mg | 272% | |
| Sodium | 3640 mg | 158% | |
| Total Carbohydrate | 20.5 g | 7% | |
| Dietary Fiber | 1.5 g | 5% | |
| Total Sugars | 9.8 g | ||
| Protein | 237.7 g | 475% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 237 mg | 18% | |
| Iron | 24.9 mg | 138% | |
| Potassium | 3036 mg | 65% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
