Nutrition Facts for Paleo decadent chocolate cream

Paleo Decadent Chocolate Cream

Image of Paleo Decadent Chocolate Cream
Nutriscore Rating: 54/100

Indulge in the rich, velvety goodness of Paleo Decadent Chocolate Cream, a luxurious dessert crafted to satisfy your chocolate cravings while aligning with a clean-eating lifestyle. Made with wholesome ingredients like creamy coconut cream, unsweetened cocoa powder, and paleo-friendly dark chocolate, this no-bake treat is naturally sweetened with honey and infused with a hint of vanilla for a perfectly balanced flavor profile. The addition of almond butter lends an irresistible nutty undertone, while sea salt enhances the depth of the chocolate. This elegant, dairy-free dessert comes together in just 20 minutes, with a chilling step that allows the cream to set into a silky, mousse-like delight. Serve it as a show-stopping finale to a dinner party or a guilt-free indulgence for yourself, and garnish with cocoa powder or chocolate shavings for an extra touch of decadence. Perfect for anyone following a paleo diet or simply seeking a healthier alternative to traditional chocolate desserts, this recipe is a must-try!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 can (400 ml) Coconut cream
  • 0.5 cup Unsweetened cocoa powder
  • 0.25 cup Honey
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoon Sea salt
  • 3 ounces Dark chocolate, paleo-friendly
  • 2 tablespoons Almond butter
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Place the can of coconut cream in the refrigerator overnight to allow the cream to separate from the liquid.

2

Open the chilled can of coconut cream and scoop out the solidified cream into a mixing bowl, leaving the liquid behind.

3

In a small saucepan over medium heat, melt the dark chocolate until smooth. Stir continuously to avoid burning.

4

Add the melted chocolate to the coconut cream in the mixing bowl.

5

Sift the unsweetened cocoa powder into the bowl to ensure there are no lumps.

6

Add the honey, vanilla extract, sea salt, and almond butter to the bowl. Mix all ingredients together using an electric mixer set on medium speed until smooth and creamy.

7

Taste and adjust sweetness if needed by adding more honey, a teaspoon at a time.

8

Divide the chocolate cream evenly among four serving bowls or cups.

9

Refrigerate the chocolate cream for at least 2 hours to allow it to set and firm up.

10

Serve chilled. Optionally, garnish with a sprinkle of additional cocoa powder or a few paleo-friendly chocolate shavings.

Cooking Tip: Take your time with each step for the best results!
2634
cal
41.9g
protein
381.8g
carbs
135.3g
fat

Nutrition Facts

1 serving (701.2g)
Calories
2634
% Daily Value*
Total Fat 135.3 g 173%
Saturated Fat 94.3 g 472%
Polyunsaturated Fat 0.6 g
Cholesterol 0 mg 0%
Sodium 744 mg 32%
Total Carbohydrate 381.8 g 139%
Dietary Fiber 55.8 g 199%
Total Sugars 281.0 g
Protein 41.9 g 84%
Vitamin D 0.0 mcg 0%
Calcium 308 mg 24%
Iron 26.9 mg 149%
Potassium 3089 mg 66%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

52.4%%
5.8%%
41.8%%
Fat: 1217 cal (41.8%%)
Protein: 167 cal (5.8%%)
Carbs: 1527 cal (52.4%%)