Paleo Crispy Fried Chicken Bites
Get ready to savor the ultimate Paleo Crispy Fried Chicken Bites—an irresistible snack or appetizer that’s gloriously golden and perfectly crunchy! This gluten-free, grain-free recipe swaps traditional breadcrumbs for a seasoned blend of almond and coconut flours, ensuring every bite is packed with flavor without compromising dietary needs. Enhanced with a fragrant mix of paprika, garlic powder, and onion powder, these chicken bites are coated in a hearty crust that crisps beautifully when fried in coconut oil. Quick to prepare and ready in just 35 minutes, these bite-sized morsels are ideal for paleo enthusiasts and anyone craving a healthier fried chicken alternative. Serve them hot with a paleo-friendly dipping sauce for a crowd-pleasing dish that’s sure to become a new favorite!
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Recipe Information
Ingredients
- 1 pound chicken breast
- 1 cup almond flour
- 2 tablespoons coconut flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 2 large eggs
- 0.5 cup coconut oil
Instructions
Cut the chicken breast into bite-sized pieces, ensuring they are all roughly the same size for even cooking.
In a shallow dish, combine the almond flour, coconut flour, paprika, garlic powder, onion powder, salt, and black pepper. Mix well to create your seasoned coating mixture.
In a separate bowl, beat the eggs thoroughly.
Dip each piece of chicken into the beaten eggs, allowing any excess to drip off, then coat it in the flour mixture, pressing gently to adhere the coating. Repeat until all pieces are coated.
Heat the coconut oil in a large skillet over medium-high heat. To check if the oil is hot enough, drop a small piece of the coating into the oil; it should sizzle upon contact.
Carefully place the chicken bites into the hot oil, ensuring not to overcrowd the pan. Fry in batches if necessary.
Cook the chicken bites for about 2-3 minutes on each side, or until golden brown and fully cooked through. Check the thickest piece to ensure there is no pink and the juices run clear.
Once cooked, remove the chicken from the skillet and place it on a paper towel-lined plate to drain excess oil.
Serve the Paleo Crispy Fried Chicken Bites immediately, paired with a paleo-friendly dipping sauce of your choice.
Nutrition Facts
Calories |
2440 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 187.3 g | 240% | |
| Saturated Fat | 105.0 g | 525% | |
| Polyunsaturated Fat | 4.1 g | ||
| Cholesterol | 762 mg | 254% | |
| Sodium | 4011 mg | 174% | |
| Total Carbohydrate | 37.9 g | 14% | |
| Dietary Fiber | 18.1 g | 65% | |
| Total Sugars | 5.4 g | ||
| Protein | 164.2 g | 328% | |
| Vitamin D | 2.1 mcg | 10% | |
| Calcium | 349 mg | 27% | |
| Iron | 9.1 mg | 51% | |
| Potassium | 1638 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
