Paleo Crispy Air Fryer Chips
Satisfy your snack cravings guilt-free with these Paleo Crispy Air Fryer Chips! Made with only a handful of wholesome ingredients like sweet potatoes, olive oil, and a medley of spices including smoked paprika and garlic powder, this recipe delivers bold flavors with every crunchy bite. Perfectly cooked in the air fryer in just 20 minutes, these chips are naturally gluten-free, dairy-free, and Paleo-friendly, making them a healthy snack option for any clean-eating lifestyle. Whether you’re looking for a crowd-pleasing appetizer or a light snack to pair with your favorite dip, these golden, crispy chips will have everyone coming back for more. Ready to elevate your snacking game? Grab your air fryer and let’s get cooking!
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Recipe Information
Ingredients
- 2 medium sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon sea salt
- 0.5 teaspoon garlic powder
- 0.5 teaspoon smoked paprika
- 0.25 teaspoon black pepper
Instructions
Preheat your air fryer to 375°F (190°C).
Wash and peel the sweet potatoes. Use a mandoline slicer or a sharp knife to cut the sweet potatoes into thin slices, about 1/8 inch thick.
In a large bowl, toss the sweet potato slices with olive oil, ensuring each slice is evenly coated.
Add the sea salt, garlic powder, smoked paprika, and black pepper to the bowl. Mix well to ensure even distribution of spices.
Arrange the sweet potato slices in a single layer in the air fryer basket; it may be necessary to cook in batches to avoid overcrowding.
Air fry for about 10 minutes, shaking the basket halfway through, until the chips are golden and crisp. Keep an eye on them in the last few minutes to prevent burning.
Once cooked, remove the chips from the air fryer and let them cool on a wire rack to maintain their crispiness.
Repeat the process with any remaining sweet potato slices.
Serve the chips once cooled, and enjoy as a healthy, Paleo-friendly snack!
Nutrition Facts
Calories |
486 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2472 mg | 107% | |
| Total Carbohydrate | 54.4 g | 20% | |
| Dietary Fiber | 8.5 g | 30% | |
| Total Sugars | 10.9 g | ||
| Protein | 4.6 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 86 mg | 7% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 922 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
