Nutrition Facts for Paleo creamy mashed potatoes

Paleo Creamy Mashed Potatoes

Image of Paleo Creamy Mashed Potatoes
Nutriscore Rating: 74/100

Bring vibrant flavor and Paleo-friendly goodness to your table with these creamy mashed potatoes! Crafted with fluffy russet potatoes, rich coconut milk, and buttery ghee, this recipe delivers the perfect balance of indulgence and clean eating. Enhanced with garlic powder, sea salt, and a touch of black pepper, each bite is smooth, savory, and satisfying. Finished with a sprinkling of fresh chives for a pop of color and herbaceous zest, it's a wholesome side dish that's both comforting and health-conscious. Quick to prepare in just 35 minutes and perfectly suited for Paleo diets, these mashed potatoes are a versatile addition to your weeknight dinners or festive gatherings.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 2 pounds russet potatoes
  • 0.75 cups coconut milk
  • 0.25 cups ghee
  • 1 teaspoons garlic powder
  • 1 teaspoons sea salt
  • 0.5 teaspoons black pepper
  • 2 tablespoons fresh chives
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Peel and quarter the russet potatoes.

2

Place the potatoes in a large pot and cover with cold water. Add a pinch of sea salt to the water.

3

Bring the pot to a boil over high heat, then reduce the heat to medium and let it simmer for about 15 minutes or until the potatoes are tender and easily pierced with a fork.

4

Drain the potatoes in a colander and return them to the pot.

5

Add the coconut milk, ghee, garlic powder, sea salt, and black pepper to the pot with the potatoes.

6

Using a potato masher, mash the potatoes until they reach a smooth consistency. Adjust the seasoning if needed.

7

Garnish the mashed potatoes with chopped fresh chives.

8

Serve immediately while warm and enjoy this creamy, Paleo-friendly side dish.

Cooking Tip: Take your time with each step for the best results!
1480
cal
26.9g
protein
218.2g
carbs
56.4g
fat

Nutrition Facts

1 serving (1155.4g)
Calories
1480
% Daily Value*
Total Fat 56.4 g 72%
Saturated Fat 36.2 g 181%
Polyunsaturated Fat 0.0 g
Cholesterol 160 mg 53%
Sodium 2483 mg 108%
Total Carbohydrate 218.2 g 79%
Dietary Fiber 16.4 g 59%
Total Sugars 23.2 g
Protein 26.9 g 54%
Vitamin D 0.0 mcg 0%
Calcium 160 mg 12%
Iron 11.0 mg 61%
Potassium 5291 mg 113%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.7%%
7.2%%
34.1%%
Fat: 507 cal (34.1%%)
Protein: 107 cal (7.2%%)
Carbs: 872 cal (58.7%%)