Paleo Creamy Avocado Mousse
Indulge in the velvety richness of this Paleo Creamy Avocado Mousse, a decadent yet wholesome dessert that’s as easy to make as it is delicious. Featuring ripe avocados blended with unsweetened cocoa powder, raw honey, creamy coconut milk, and a hint of vanilla, this mousse is a nutrient-packed treat that’s naturally dairy-free, gluten-free, and refined-sugar-free. With just 10 minutes of prep and no cooking required, it’s the perfect guilt-free indulgence for busy weeknights or elegant dinner parties. Serve it chilled, topped with fresh berries or a sprinkle of cocoa powder, for a dessert that looks as stunning as it tastes. Great for Paleo dieters and chocolate lovers alike, this recipe proves that healthy eating doesn’t mean skimping on flavor!
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Recipe Information
Ingredients
- 2 whole ripe avocados
- 0.25 cup cocoa powder, unsweetened
- 3 tablespoons raw honey
- 1 teaspoon vanilla extract
- 0.5 cup coconut milk
- 0.125 teaspoon sea salt
Instructions
Cut the ripe avocados in half, remove the pits, and scoop the flesh into a blender or food processor.
Add the unsweetened cocoa powder, raw honey, vanilla extract, coconut milk, and sea salt to the blender.
Blend all the ingredients on high speed until the mixture is smooth and creamy. You may need to stop and scrape down the sides with a spatula to ensure everything is evenly mixed.
Taste the mousse and adjust sweetness if necessary by adding a bit more honey.
Once the desired texture and taste are achieved, transfer the avocado mousse into serving bowls or ramekins.
Refrigerate the mousse for at least 30 minutes before serving to enhance the flavors and firm up the texture.
Serve chilled, optionally garnished with a sprinkle of cocoa powder, fresh berries, or a mint leaf for presentation.
Nutrition Facts
Calories |
896 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.4 g | 67% | |
| Saturated Fat | 11.3 g | 57% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 345 mg | 15% | |
| Total Carbohydrate | 122.7 g | 45% | |
| Dietary Fiber | 40.0 g | 143% | |
| Total Sugars | 55.9 g | ||
| Protein | 17.7 g | 35% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 9.9 mg | 55% | |
| Potassium | 2440 mg | 52% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
