Paleo Classic Plum Pie
Indulge in the wholesome sweetness of this **Paleo Classic Plum Pie**, a healthy twist on a timeless dessert. Featuring a buttery, grain-free crust made from almond and coconut flours, this pie is perfectly complemented by a luscious, naturally sweetened plum filling bursting with warm spices like cinnamon and nutmeg. Sweetened with honey and coconut sugar, and thickened naturally with arrowroot powder, this pie is completely gluten-free, dairy-free, and refined sugar-free, making it the perfect choice for those following a paleo lifestyle. With just 30 minutes of prep time, this vibrant and nourishing dessert is ideal for any occasion, whether served warm with a dollop of coconut cream or enjoyed on its own. Savor the irresistible balance of tart, juicy plums and a subtly sweet crust in every bite! Perfect for summer gatherings or a comforting treat year-round, this paleo plum pie melds tradition with healthy modern-day goodness.
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Recipe Information
Ingredients
- 2 cups almond flour
- 1 cup coconut flour
- 0.5 cup coconut oil
- 0.25 cup honey
- 1 whole large egg
- 0.5 teaspoon sea salt
- 6 cups plums, pitted and sliced
- 2 tablespoons arrowroot powder
- 2 tablespoons lemon juice
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 0.5 teaspoon nutmeg
- 0.5 cup coconut sugar
Instructions
Preheat your oven to 350°F (175°C).
In a medium mixing bowl, combine the almond flour, coconut flour, and sea salt.
Melt the coconut oil and add it to the flour mixture along with the honey and egg. Mix until well combined to form a dough.
Press the dough evenly into the bottom and up the sides of a 9-inch pie pan. Set it aside.
In a large mixing bowl, combine the sliced plums, arrowroot powder, lemon juice, vanilla extract, cinnamon, nutmeg, and coconut sugar. Toss until the plums are well coated.
Pour the plum filling into the prepared pie crust, spreading evenly.
Bake in the preheated oven for 40-45 minutes or until the crust is golden brown and the plum filling is bubbly.
Remove the pie from the oven and allow it to cool for at least 30 minutes before serving.
Enjoy your delicious Paleo Classic Plum Pie, perfect with a dollop of coconut cream or on its own!
Nutrition Facts
Calories |
3946 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 233.6 g | 299% | |
| Saturated Fat | 118.0 g | 590% | |
| Polyunsaturated Fat | 1.9 g | ||
| Cholesterol | 186 mg | 62% | |
| Sodium | 1366 mg | 59% | |
| Total Carbohydrate | 442.0 g | 161% | |
| Dietary Fiber | 88.2 g | 315% | |
| Total Sugars | 305.1 g | ||
| Protein | 79.5 g | 159% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 578 mg | 44% | |
| Iron | 20.1 mg | 112% | |
| Potassium | 2809 mg | 60% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
