Nutrition Facts for Paleo classic oil and vinegar dressing

Paleo Classic Oil and Vinegar Dressing

Image of Paleo Classic Oil and Vinegar Dressing
Nutriscore Rating: 33/100

Elevate your salads with this Paleo Classic Oil and Vinegar Dressing, a simple yet flavorful take on a timeless favorite. Featuring wholesome ingredients like extra virgin olive oil, tangy apple cider vinegar, and a hint of Dijon mustard, this paleo-friendly recipe balances richness with a zesty kick. Freshly minced garlic adds bold depth, while a sprinkle of salt and ground black pepper brings the flavors together seamlessly. With just 10 minutes of prep, this quick, homemade dressing is perfect for those seeking a healthy, clean-eating alternative to store-bought options. Whether drizzled over leafy greens or used as a marinade, this versatile dressing will become a staple in your kitchenβ€”packed with flavor, free of added sugars, and 100% dairy-free.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 0.5 cup Extra virgin olive oil
  • 0.25 cup Apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 clove Garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Peel and finely mince the garlic clove.

2

In a medium bowl, combine the minced garlic, Dijon mustard, apple cider vinegar, salt, and black pepper.

3

Whisk the ingredients together until well combined.

4

Slowly drizzle in the olive oil while continuously whisking to emulsify the mixture. This should create a smooth and slightly thick dressing.

5

Taste the dressing and adjust the salt and pepper if necessary.

6

Transfer the dressing to a jar or airtight container, and refrigerate for at least 10 minutes to allow the flavors to meld.

7

Shake or whisk the dressing before serving over your favorite salad or dish.

⚑
Cooking Tip: Take your time with each step for the best results!
1009
cal
0.3g
protein
1.8g
carbs
115.0g
fat

Nutrition Facts

1 serving (201.2g)
Calories
1009
% Daily Value*
Total Fat 115.0 g 147%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1529 mg 66%
Total Carbohydrate 1.8 g 1%
Dietary Fiber 0.2 g 1%
Total Sugars 0.3 g
Protein 0.3 g 1%
Vitamin D 0.0 mcg 0%
Calcium 12 mg 1%
Iron 0.3 mg 2%
Potassium 63 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

0.7%%
0.1%%
99.2%%
Fat: 1035 cal (99.2%%)
Protein: 1 cal (0.1%%)
Carbs: 7 cal (0.7%%)