Nutrition Facts for Paleo cilantro dressing

Paleo Cilantro Dressing

Image of Paleo Cilantro Dressing
Nutriscore Rating: 61/100

Elevate your dishes with this vibrant Paleo Cilantro Dressing, a quick and flavorful addition to your paleo-friendly repertoire. Packed with the bold, herbaceous kick of fresh cilantro, balanced by zesty lime juice, raw apple cider vinegar, and a touch of honey for natural sweetness, this dressing is both delicious and wholesome. A hint of jalapeño provides subtle heat, while garlic and seasonings round out the flavor profile perfectly. Ready in just 10 minutes, this silky-smooth dressing is blended to perfection and makes the ultimate accompaniment to salads, grilled meats, or crunchy vegetables. Gluten-free, dairy-free, and refined sugar-free, it's a healthy way to add flair and brightness to any plate.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup Fresh cilantro leaves
  • 0.5 cup Extra virgin olive oil
  • 2 tablespoons Fresh lime juice
  • 1 tablespoon Raw apple cider vinegar
  • 2 large Garlic cloves
  • 0.5 small Jalapeño pepper
  • 0.5 teaspoon Sea salt
  • 0.25 teaspoon Black pepper
  • 1 teaspoon Honey
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Wash and dry the cilantro leaves thoroughly. Measure out 1 cup of loosely packed leaves, discarding the thick stems.

2

Peel the garlic cloves and chop the jalapeño pepper, removing the seeds if less heat is desired.

3

In a blender or food processor, combine the cilantro leaves, olive oil, lime juice, apple cider vinegar, garlic cloves, chopped jalapeño, sea salt, black pepper, and honey.

4

Blend on high speed until the mixture is smooth and the cilantro is finely chopped, about 1 minute.

5

Taste the dressing and adjust the seasoning if necessary. Add more salt or lime juice to balance the flavors to your preference.

6

Transfer the dressing to a clean jar or bottle with a lid. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

7

Shake or stir well before serving. This dressing pairs beautifully with salads, grilled meats, or even as a dip for raw vegetables.

Cooking Tip: Take your time with each step for the best results!
1039
cal
3.7g
protein
15.8g
carbs
114.7g
fat

Nutrition Facts

1 serving (432.1g)
Calories
1039
% Daily Value*
Total Fat 114.7 g 147%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1220 mg 53%
Total Carbohydrate 15.8 g 6%
Dietary Fiber 3.5 g 12%
Total Sugars 6.5 g
Protein 3.7 g 7%
Vitamin D 0.0 mcg 0%
Calcium 138 mg 11%
Iron 3.3 mg 18%
Potassium 648 mg 14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

5.7%%
1.3%%
93.0%%
Fat: 1032 cal (93.0%%)
Protein: 14 cal (1.3%%)
Carbs: 63 cal (5.7%%)