Indulge in the perfect guilt-free treat with these Paleo Chocolate Clusters—a delightful combination of rich, dairy-free dark chocolate and wholesome mix-ins like almonds, walnuts, shredded coconut, and dried cranberries. With just 15 minutes of prep time and a simple no-bake method, these clusters are refined sugar-free and sweetened naturally with a touch of maple syrup or honey. A sprinkle of sea salt enhances the flavor, creating a decadent snack that’s both nutritious and satisfying. Packed with crunch, chewiness, and a hint of vanilla, these clusters are ideal for paleo diets, dessert lovers, or anyone seeking a wholesome chocolate fix. Perfect as a quick snack, a giftable treat, or a party-ready dessert, these clusters are easy to make and even easier to enjoy!
Prepare a baking sheet by lining it with parchment paper.
Chop the almonds and walnuts coarsely, leaving some larger pieces for texture.
In a double boiler or a heatproof bowl set over a pot of simmering water, melt the dark chocolate, stirring occasionally until smooth.
Once the chocolate is melted, remove from heat and stir in the paleo-friendly sweetener and vanilla extract until well combined.
Add the chopped almonds, walnuts, shredded coconut, and dried cranberries into the melted chocolate. Stir well to ensure all the ingredients are fully coated with chocolate.
Using a tablespoon, drop spoonfuls of the chocolate mixture onto the prepared baking sheet, spacing them apart slightly.
Lightly sprinkle a pinch of sea salt over each cluster to enhance the flavors.
Allow the clusters to cool and set completely at room temperature for about 1 hour, or chill in the refrigerator for 20-30 minutes to speed up the process.
Once set, store the Paleo Chocolate Clusters in an airtight container at room temperature for up to one week or in the refrigerator for longer freshness.
Calories |
3080 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 233.2 g | 299% | |
| Saturated Fat | 87.0 g | 435% | |
| Polyunsaturated Fat | 47.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 649 mg | 28% | |
| Total Carbohydrate | 215.4 g | 78% | |
| Dietary Fiber | 54.7 g | 195% | |
| Total Sugars | 128.4 g | ||
| Protein | 54.7 g | 109% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 532 mg | 41% | |
| Iron | 33.3 mg | 185% | |
| Potassium | 2208 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.