Paleo Chick-fil-A Inspired Cobb Salad
Elevate your salad game with this Paleo Chick-fil-A Inspired Cobb Salad, a wholesome and flavor-packed twist on the classic! Grilled chicken breasts seasoned to perfection, crispy bacon, creamy avocado, and vibrant grape tomatoes come together over a bed of fresh mixed greens to create a nutrient-rich and satisfying meal. Hard-boiled eggs and red onion add extra layers of texture and flavor, while a zesty homemade dressing of olive oil, lemon juice, Dijon mustard, and a touch of honey ties everything together seamlessly. Ready in just 35 minutes and free of grains, dairy, and processed ingredients, this paleo-friendly masterpiece is perfect for a healthy lunch or dinner that doesn’t compromise on taste. Whether you're a fan of Chick-fil-A’s original or simply craving a hearty salad, this recipe delivers restaurant-level satisfaction right at home!
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Recipe Information
Ingredients
- 2 pieces boneless, skinless chicken breasts
- 2 tablespoons avocado oil
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 6 cups mixed salad greens
- 4 slices cooked bacon, chopped
- 2 pieces hard-boiled eggs, sliced
- 1 cup grape tomatoes, halved
- 1 piece ripe avocado, sliced
- 0.25 cup red onion, thinly sliced
- 0.25 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon dijon mustard
- 1 teaspoon honey
- 0.5 teaspoon salt for dressing
- 0.5 teaspoon black pepper for dressing
Instructions
Preheat a grill or grill pan over medium-high heat.
Brush the chicken breasts with avocado oil and season with salt and pepper.
Grill the chicken for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for 5 minutes before slicing into strips.
In a large mixing bowl, combine the mixed salad greens, cooked bacon, sliced hard-boiled eggs, halved grape tomatoes, sliced avocado, and sliced red onion.
In a small bowl, whisk together the olive oil, lemon juice, dijon mustard, honey, salt, and black pepper to make the dressing.
Add the grilled chicken slices to the salad and drizzle with the prepared dressing.
Toss the salad gently to combine all ingredients evenly.
Serve immediately, and enjoy your fresh, paleo-friendly Cobb Salad!
Nutrition Facts
Calories |
2168 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 155.5 g | 199% | |
| Saturated Fat | 30.9 g | 154% | |
| Polyunsaturated Fat | 5.5 g | ||
| Cholesterol | 734 mg | 245% | |
| Sodium | 5099 mg | 222% | |
| Total Carbohydrate | 42.0 g | 15% | |
| Dietary Fiber | 16.1 g | 58% | |
| Total Sugars | 17.4 g | ||
| Protein | 151.4 g | 303% | |
| Vitamin D | 2.3 mcg | 11% | |
| Calcium | 237 mg | 18% | |
| Iron | 8.8 mg | 49% | |
| Potassium | 3148 mg | 67% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
