Paleo Cheesy Hamburger Patties
Experience the ultimate paleo indulgence with these flavorful Paleo Cheesy Hamburger Patties! Perfectly seasoned ground beef melds with sautéed onion, garlic, and the rich nuttiness of nutritional yeast—bringing a cheesy twist without dairy for those following paleo guidelines. Coconut aminos and almond flour create a tender, juicy texture, while a hint of coconut oil adds luscious richness during cooking. Ready in just 25 minutes, these protein-packed patties are ideal for busy weeknights or casual gatherings. Gluten-free, dairy-free, and loaded with wholesome ingredients, they’re your go-to option for a healthy yet satisfying meal. Serve with crispy roasted vegetables or a bright, refreshing salad for the ultimate paleo-approved pairing!
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Recipe Information
Ingredients
- 1 pound Ground beef
- 0.5 cup Onion
- 2 cloves Garlic, minced
- 0.25 cup Nutritional yeast
- 2 tablespoons Coconut aminos
- 0.25 cup Almond flour
- 1 large Egg
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Coconut oil
Instructions
In a large mixing bowl, combine the ground beef, chopped onion, minced garlic, and nutritional yeast.
Add coconut aminos, almond flour, and the egg into the ground beef mixture. Mix thoroughly to combine all ingredients well.
Season the mixture with salt and black pepper. Mix again until evenly distributed.
Divide the mixture into 4 equal parts and shape each into a patty about 1/2 inch thick.
In a large skillet, heat coconut oil over medium-high heat.
Once the oil is hot, add the hamburger patties to the skillet.
Cook each patty for about 4-5 minutes per side, or until they reach your desired level of doneness.
Remove the patties from the skillet and let them rest on a plate for a few minutes before serving.
Serve your Paleo Cheesy Hamburger Patties with a side of your choice of vegetables or a fresh salad.
Nutrition Facts
Calories |
1723 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 138.5 g | 178% | |
| Saturated Fat | 62.3 g | 312% | |
| Polyunsaturated Fat | 2.4 g | ||
| Cholesterol | 582 mg | 194% | |
| Sodium | 2178 mg | 95% | |
| Total Carbohydrate | 26.5 g | 10% | |
| Dietary Fiber | 5.1 g | 18% | |
| Total Sugars | 12.0 g | ||
| Protein | 93.1 g | 186% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 195 mg | 15% | |
| Iron | 12.6 mg | 70% | |
| Potassium | 1581 mg | 34% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
