Paleo Bunless Burger with Avocado and Tomato
Savor the hearty flavors of this Paleo Bunless Burger with Avocado and Tomato, a perfect low-carb, gluten-free meal that’s packed with fresh, wholesome ingredients! Juicy, perfectly seasoned ground beef patties are pan-seared to perfection, then layered onto crisp lettuce leaves instead of buns. Topped with creamy avocado slices, vibrant tomato rounds, and red onion for a burst of color and crunch, this burger is finished with a refreshing drizzle of lemon juice to tie everything together. Quick and easy to prepare in just 25 minutes, it’s a nutrient-rich, guilt-free option for weeknight dinners or casual lunch gatherings. Embrace a healthy twist on a classic favorite with this paleo-friendly recipe that doesn’t compromise on flavor or texture!
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Recipe Information
Ingredients
- 1 pound Ground beef
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 2 tablespoons Olive oil
- 1 medium Avocado
- 1 large Tomato
- 4 pieces Lettuce leaves
- 0.5 small Red onion
- 1 teaspoon Lemon juice
Instructions
In a mixing bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Mix well to evenly distribute the seasoning.
Divide the seasoned beef into two equal portions and shape each into a patty about 3/4 inch thick.
Heat a skillet over medium-high heat and add olive oil.
Once the oil is hot, place the patties in the skillet and cook for about 4-5 minutes on each side until they reach the desired level of doneness.
While the patties are cooking, slice the avocado in half, remove the pit, and scoop out the flesh. Cut the avocado flesh into thin slices.
Slice the tomato and red onion into thin rounds.
Once the patties are cooked, remove them from the pan and let them rest for a few minutes.
On serving plates, place two large lettuce leaves to serve as the base for each burger.
Top each lettuce leaf with a cooked beef patty, followed by sliced avocado, tomato, and red onion.
Drizzle lemon juice over each burger for added flavor.
Serve immediately and enjoy your Paleo Bunless Burger with Avocado and Tomato.
Nutrition Facts
Calories |
1606 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 130.8 g | 168% | |
| Saturated Fat | 39.7 g | 198% | |
| Polyunsaturated Fat | 5.5 g | ||
| Cholesterol | 301 mg | 100% | |
| Sodium | 4420 mg | 192% | |
| Total Carbohydrate | 38.2 g | 14% | |
| Dietary Fiber | 13.5 g | 48% | |
| Total Sugars | 18.6 g | ||
| Protein | 82.5 g | 165% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 112 mg | 9% | |
| Iron | 9.8 mg | 54% | |
| Potassium | 2282 mg | 49% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
