Paleo Almond Flour Cookies
Indulge in the perfect guilt-free treat with these Paleo Almond Flour Cookies, crafted for clean eating enthusiasts and dessert lovers alike. Made with nutrient-rich almond flour and naturally sweetened with coconut sugar, these cookies are irresistibly soft and chewy, packed with wholesome flavors. The addition of melted coconut oil and a touch of vanilla extract enhances their richness, while dairy-free dark chocolate chips provide bursts of indulgence in every bite. Ready in under 25 minutes, this gluten-free, grain-free, and refined sugar-free recipe is ideal for a healthy snack or post-dinner dessert. Whether you’re following a paleo diet or simply seeking a healthier cookie alternative, these cookies deliver on taste and texture without compromise!
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Recipe Information
Ingredients
- 2 cups Almond flour
- 0.5 cup Coconut sugar
- 0.5 teaspoon Baking soda
- 0.25 teaspoon Salt
- 1 large Egg
- 0.25 cup Coconut oil, melted
- 1 teaspoon Vanilla extract
- 0.5 cup Dark chocolate chips (dairy-free if preferred)
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine almond flour, coconut sugar, baking soda, and salt. Stir well to ensure the ingredients are evenly mixed.
In a separate bowl, whisk together the egg, melted coconut oil, and vanilla extract until fully combined.
Pour the wet ingredients into the dry ingredients and mix until a dough forms.
Fold in the dark chocolate chips, ensuring they are evenly distributed throughout the dough.
Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Gently flatten each cookie dough ball with your hand or the back of a spoon to desired thickness.
Bake in the preheated oven for about 10-12 minutes, or until the edges are golden brown.
Remove from the oven and let the cookies cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.
Serve and enjoy these delicious Paleo Almond Flour Cookies!
Nutrition Facts
Calories |
2725 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 199.4 g | 256% | |
| Saturated Fat | 78.0 g | 390% | |
| Polyunsaturated Fat | 2.0 g | ||
| Cholesterol | 220 mg | 73% | |
| Sodium | 1329 mg | 58% | |
| Total Carbohydrate | 224.5 g | 82% | |
| Dietary Fiber | 28.6 g | 102% | |
| Total Sugars | 173.8 g | ||
| Protein | 55.8 g | 112% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 518 mg | 40% | |
| Iron | 18.7 mg | 104% | |
| Potassium | 720 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
