Nutrition Facts for Oriental crab appetizers
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Oriental Crab Appetizers

Image of Oriental Crab Appetizers
Nutriscore Rating: 62/100

Elevate your appetizer game with these irresistibly crispy and flavorful Oriental Crab Appetizers! Perfectly seasoned fresh crab meat mingles with soy sauce, sesame oil, grated ginger, and a hint of spice from Sriracha, creating a deliciously bold and aromatic filling. Nestled in golden, oven-crisped wonton wrappers, these bite-sized delights are perfect for parties, gatherings, or as an elegant starter. Garnished with sesame seeds and fresh cilantro, they offer a beautifully balanced fusion of textures and flavors in every bite. Ready in just 30 minutes, these savory treats are sure to impress your guests and become a staple for entertaining. Looking to wow with ease? This recipe's unique Asian-inspired twist is your go-to crowd-pleaser!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
10 min
🕐
Total Time
30 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

13 items
  • 250 grams Fresh crab meat
  • 2 tablespoons Soy sauce
  • 1 teaspoon Sesame oil
  • 1 teaspoon Fresh ginger, grated
  • 1 clove Garlic, minced
  • 3 pieces Green onions, finely chopped
  • 50 grams Carrot, finely shredded
  • 2 tablespoons Mayonnaise
  • 1 teaspoon Sriracha (optional, for spice)
  • 12 pieces Wonton wrappers
  • Cooking spray
  • 1 teaspoon Sesame seeds (optional, for garnish)
  • Fresh cilantro leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 180°C (350°F).

2

Lightly grease a muffin tin with cooking spray.

3

Gently press a wonton wrapper into each muffin cup, shaping it to form a small cup. Spray the wonton wrappers lightly with cooking spray to help them crisp up.

4

Bake the wonton cups in the preheated oven for 8-10 minutes, or until golden and crispy. Remove them from the oven and set aside to cool.

5

In a medium mixing bowl, combine the crab meat, soy sauce, sesame oil, grated ginger, minced garlic, green onions, shredded carrot, mayonnaise, and Sriracha (if using). Mix well until all ingredients are evenly distributed.

6

Taste the crab mixture and adjust the seasoning if needed. Add a bit more soy sauce or Sriracha for saltiness or spice, respectively.

7

Once the wonton cups have cooled, spoon about a heaping tablespoon of the crab mixture into each cup.

8

Garnish with sesame seeds and fresh cilantro leaves, if desired.

9

Serve immediately and enjoy your Oriental Crab Appetizers!

Cooking Tip: Take your time with each step for the best results!
73
cal
5.2g
protein
5.3g
carbs
3.4g
fat

Nutrition Facts

1 serving (46.6g)
Calories
73
% Daily Value*
Total Fat 3.4 g 4%
Saturated Fat 0.5 g 3%
Polyunsaturated Fat 0.5 g
Cholesterol 12 mg 4%
Sodium 376 mg 16%
Total Carbohydrate 5.3 g 2%
Dietary Fiber 0.5 g 2%
Total Sugars 0.5 g
Protein 5.2 g 10%
Vitamin D 0.0 mcg 0%
Calcium 32 mg 2%
Iron 0.6 mg 3%
Potassium 106 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

28.9%%
28.5%%
42.6%%
Fat: 374 cal (42.6%%)
Protein: 250 cal (28.5%%)
Carbs: 254 cal (28.9%%)