Nutrition Facts for Orange walnut mousse with fudge sauce 120 calories

Orange Walnut Mousse with Fudge Sauce 120 Calories

Image of Orange Walnut Mousse with Fudge Sauce 120 Calories
Nutriscore Rating: 65/100

Indulge in a guilt-free dessert with this luscious Orange Walnut Mousse draped in a decadent fudge sauce, all for just 120 calories per serving! This no-bake treat delivers a creamy, velvety texture, thanks to a light blend of low-fat Greek yogurt, fresh orange juice, and a hint of honey, perfectly complemented by the bright citrus zing of orange zest. Topped with a rich, silky fudge drizzle made from dark chocolate and unsweetened almond milk, and finished with a sprinkle of finely chopped walnuts for a satisfying crunch, this dessert is both refreshing and indulgent. Ready in just 20 minutes, it’s a quick and easy recipe ideal for entertaining or enjoying solo. Best served chilled, this low-calorie mousse strikes the perfect balance between wholesome ingredients and irresistible flavor.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Low-fat Greek yogurt (plain)
  • 2 tablespoons Fresh orange juice
  • 1 teaspoon Orange zest
  • 1 tablespoon Honey
  • 0.5 teaspoon Vanilla extract
  • 0.5 cup Whipped topping (light or sugar-free)
  • 2 tablespoons Walnuts (finely chopped)
  • 1 tablespoon Dark chocolate chips (60-70% cocoa)
  • 1 teaspoon Unsweetened almond milk
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium bowl, whisk together the Greek yogurt, fresh orange juice, orange zest, honey, and vanilla extract until smooth and creamy.

2

Gently fold the light whipped topping into the yogurt mixture until well combined and airy.

3

Refrigerate the mousse for at least 10 minutes to allow the flavors to meld and the mousse to set slightly.

4

In a small microwave-safe bowl, combine the dark chocolate chips and almond milk. Microwave on medium power for 15-20 seconds, stirring halfway through, until the chocolate is melted and smooth.

5

To assemble, divide the mousse evenly into four dessert glasses or bowls.

6

Drizzle each serving of mousse with the warm fudge sauce, using a small spoon for precision.

7

Sprinkle the finely chopped walnuts on top of the fudge sauce for a crunchy garnish.

8

Serve immediately or chill for up to an hour before serving for a firmer texture. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
581
cal
19.2g
protein
56.9g
carbs
30.7g
fat

Nutrition Facts

1 serving (442.3g)
Calories
581
% Daily Value*
Total Fat 30.7 g 39%
Saturated Fat 14.4 g 72%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 133 mg 6%
Total Carbohydrate 56.9 g 21%
Dietary Fiber 2.1 g 8%
Total Sugars 39.9 g
Protein 19.2 g 38%
Vitamin D 0.0 mcg 0%
Calcium 205 mg 16%
Iron 1.3 mg 7%
Potassium 407 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.2%%
13.2%%
47.6%%
Fat: 276 cal (47.6%%)
Protein: 76 cal (13.2%%)
Carbs: 227 cal (39.2%%)