Nutrition Facts for Orange raspberry salad dressing
Blog Research API Download App

Orange Raspberry Salad Dressing

Image of Orange Raspberry Salad Dressing
Nutriscore Rating: 71/100

Brighten up your salads with this vibrant and refreshing Orange Raspberry Salad Dressing, a perfect balance of sweet, tangy, and savory flavors! Made with juicy fresh raspberries and zesty orange juice, this homemade dressing is enhanced by the richness of olive oil, a touch of honey for natural sweetness, and a hint of Dijon mustard for a subtle zing. With just 10 minutes of prep, this versatile vinaigrette is effortlessly blended into a smooth, velvety consistency. Strain it for an extra-silky finish and drizzle over leafy greens, fruit salads, or roasted vegetables. Packed with fresh, wholesome ingredients, this dressing is not only easy to make but also a delectable way to elevate any dish. Store it in your fridge for up to a week and enjoy its bright flavors whenever your meals need a citrusy, berry-infused boost!

Smart Nutrition Tracking with SnapCalorie

★★★★★ 4.8/5 (2M+ downloads)
Track meals with just a photo
Hit your nutrition goals easier
Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Fresh raspberries
  • 0.5 cup Fresh orange juice
  • 0.25 cup Olive oil
  • 2 tablespoons Honey
  • 1 tablespoon White wine vinegar
  • 1 teaspoon Dijon mustard
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Place the fresh raspberries and orange juice in a blender or food processor.

2

Blend until the raspberries are fully pureed and the mixture is smooth.

3

Add the olive oil, honey, white wine vinegar, Dijon mustard, salt, and black pepper to the blender.

4

Blend again until all the ingredients are fully combined and emulsified into a smooth dressing.

5

Taste the dressing and adjust seasoning if needed, adding more honey for sweetness or vinegar for tanginess.

6

Pour the dressing through a fine mesh sieve into a bowl or jar to strain out the raspberry seeds, if desired.

7

Store in an airtight container in the refrigerator for up to 1 week. Shake well before using.

Cooking Tip: Take your time with each step for the best results!
135
cal
0.7g
protein
12.7g
carbs
9.6g
fat

Nutrition Facts

1 serving (81.4g)
Calories
135
% Daily Value*
Total Fat 9.6 g 12%
Saturated Fat 1.4 g 7%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 101 mg 4%
Total Carbohydrate 12.7 g 5%
Dietary Fiber 2.8 g 10%
Total Sugars 9.1 g
Protein 0.7 g 1%
Vitamin D 0.0 mcg 0%
Calcium 13 mg 1%
Iron 0.4 mg 2%
Potassium 105 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.4%%
2.0%%
61.7%%
Fat: 517 cal (61.7%%)
Protein: 16 cal (2.0%%)
Carbs: 305 cal (36.4%%)